Inopisa, asi nekunaka kunzwisisika, uye zukini inonhuhwirira kwazvo muKorea - inonaka inonaka mune zvose. Kutanga, kugadzirira kwakadaro kugadzirira kwechando kuri nyore. Chechipiri, pane zvakawanda zvekupora mazai anonaka mumutauro weKorea achitsanya nekubika: kuunganidza, nguva dzekukurumidza, kusiyanana "Mimwe yembiru." Uye sezvamunoziva, iyo mapoka mapoka anobatsira mutevedzeri kuti atore nguva pfupi yekukohwa munguva pfupi. Uye chechitatu, kunhuvira kwakanaka uye kunhuwirira kunonaka kwei billet kunonyanya kukosha munguva yechando, patinenge tiri patafura yedu kuitira kuti pave zvisina kukwana miriwo yezhizha. Marinate zukini muKorea (kamupeki yechando) inogona kuva nenzira dzakawanda. Asi iyo inonyanya kuzivikanwa uye, sezvavanotaura, inopupurirwa, iviri-sarudzo - zvindori (mitsara) uye yakagadzirwa pane grater inokosha. Uye sezvo kusapindira kwemauto zucchini itsva kunobatsira pakuedza zvidzidzo, mishonga yakawanda yeKorea inowanzowedzerwa kwavari. Zvimwe zvakasiyana uye zvakanakisa mapeji ekubika kubika zucchini muKorea nokuda kwechando nemifananidzo uye mavhidhiyo achawanazve.
Zucchini inonaka muKorea nokukurumidza kubika kwechando - nhanho-nhanho mapeji nemufananidzo
Nyeredzi dzinotapira muKorea nekubika zvakanyanyisa kwechando kubva kunhanho-nhanho mapeji pasi apa, dzakagadzirirwa kwazvo uye hazvidi kutora sterilization. Iyo recipe inoshandisa aple cider vhiniga, iyo inopa billet zvakanakira manyore manotsi. Verenga zvakawanda pamusoro pokuti ungaita sei zucchini inonaka muKorea nekuda kwechando panguva yekubika kubikira pasi apa.Zvinoshandiswa zvinokonzerwa nemarakiti anonaka mumutambo weKorea unokurumidza kudya munguva yechando
- zucchini - 3 pcs.
- anyanisi (maduku) - 1 pc.
- munyu -2 tbsp. l.
- shuga-1 girazi
- dry mustard -1, 5 tsp.
- apple cider vhiniga -2 magirasi
- Mbeu yemasitadhi - 1, 5 tsp.
- nhamba -1 tsp.
Nhanho-nhanho mirayiridzo yemaridgettes anonaka mukuKorea kudya kwakanyanya kwechando
- Zucchini iwe unofanirwa kutora chikafu ichi chidiki kwazvo, saka vakakurumidza kunyura. Miti inofanira kushambidzwa uye kudyiwa muzvimedu zviduku pamwe chete nepeel.
- Bhobhoni inotemwa uye inogadziriswa zvakanakisisa nemayiridzo. Tinosangana pamwe anyanisi uye zucchini, kuwedzera munyu.
- Ganya zvakanaka uye uwedzere mvura inotonhorera kwazvo, unogona kunyatsoona neqiri cubes. Tinocherechedza kuti zvose zviduku zve zukini zviri pasi pemvura. Siya kweawa.
- Chifukidzo chemapepa chinowanikwa kakawanda. Shandisa mvura uye fanya squash zvishoma. Tinoparadzira denderedzwa yemaketari uye hafu yezvindori zveanisi pa tauro. Siyai maminitsi gumi, kuitira kuti pepa inobata mhepo yakanyanyisa.
- Panguva ino, tiri kugadzirira marinade. Muchikwata chiduku chinotapira vhiniga, uwedzere masitadhi poda uye turmeric, fonganisa zvakanaka. Uyezve wedzera mbeu yemasitadhi uye uiise pamoto. Marinade inoisa kumota uye kubika chaizvoizvo maminitsi matatu.
- Tinozadza chirongo chisina kuchena ne zucchini uye zvinyoroza kuchizadza nemoto inopisa. Tinovhara musoro pamusoro pechifukidziro uye mushure mokunge tanyatsopisa tigozvitumira kunzvimbo inotonhorera kana kuichengeta mufiriji.
Courgettes zvindori, dzakasungwa muKorea - nhanho nhanho mapeji echando
Marinated zucchini muKorea zvindori zvechando kubva kumutsara unotevera kurora chimwe chinhu chakafanana nehowa. Kuvonga zvinonhuwira zvakasarudzwa nemishonga, idzi zucchini dzinowana ruvara rwunokurumidza rwemawapi. Nokudaro, kana iwe uchida kushamisika mhuri dziine zvindori zvepakutanga zucchini, dzakanyanyiswa muKorea, uye nenzira dzose dzinyore pasi chirevo chinotevera chekukohwa kwechando.Zvimwe zvinoshandiswa zvezvindori zvezucchini, dzakasungwa muKorea nokuda kwechando
- zucchini -1, 5 kg
- vhiniga - 1/2 mukombe
- Mafuta eWarflower - 1/2 mukombe
- garlic-5-6 denticles
- munyu-1 tbsp. l.
- tsvuku tsvuku kuvira
- dill
Nhanho-nhanho mirayiridzo yezvindori zucchini, yakasungwa muKorea kwechando
- Zucchini akacheka muzvindori. Kana mukati memiviru mave atova mbeu dzakatsvuka, saka ivo vanogona kubvisa.
- Garlic inopfurikidza nemudhiriri kana kubviswa pa grater. Bhokisi duku reguill uye rakanyatsogadzirwa.
- Mune mudziyo wakadzika, somuenzaniso, ndiro yeoamel, funganisa pamwe mafuta namavhiniga. Zvadaro wedzura dill uye garlic, munyu uye pepper.
- Sakanidza zvakanaka marinade uye kuwedzera zvindori zvemareji. Iva nechokwadi chekuti zvindori zvose zvakanyatsovharwa ne marinade uye dzinobva kutsimba yemaawa gumi nemaawa matatu.
- Isu tinoparadzira marora pamwe ne marinade pamitsara yakachena. Dhavhara nevhu rakaoma uye uise muhari yemvura. Pasi pepani zviri nani kupararira mberi nejira, kuitira kuti mabhangi arege kuputika panguva yekuita sterilization.
- Isu tinounza mvura muhomwe yekumwaira uye tinowedzera mabhiriti mukati maminitsi gumi nemashanu. Ngwarira kubvisa zucchini uye uvhare chifukidzo nechinochengetedza. Tinotendeukira kuti tiraire pasi.
Courgettes muKorea nokuda kwechinguva chechando - chikafu chinonaka zvikuru chekudzoka nhanho
Chinhu chakagadzirirwa chakagadzirwa neKorea salad iyo inotengeswa munzvimbo inenge imwe yezvokudya zvekudya yakakosha yekudzikisa zucchini nokukurumidza munguva yechando. Uyezve, iyi kamukira inoshandisa yakawanda yemakroti uye eiii, iyo inoita billet yakafanana zvikuru nemashizha emiriwo. Nzira yekubika zucchini muKorea nokuda kwechinguva chechando chekudya yakanakisisa kunodzidza mberi.Zvimwe zvinoshandiswa zve zucchini muKorea nekuda kwechando
- zucchini - 3 kg
- karoti - 500 gr.
- onion -500 gr.
- munyu (duku) - 2 tbsp. l.
- shuga - 1 girazi
- vhiniga 9% - 150 ml.
- mafuta ezvirimwa - 1 girazi
- kunyorera karoti muKorea - 1, 5 tsp.
Mirayiridzo yezvokudya zvinotapira zucchini muKorea nechinguva yechando
- Kuti ugadzirire iyi billet iwe unoda grater chaiyo ye saladi muKorea. Nekubatsira kwake, kutanga tinosvina zukini pamwe neganda nembeu.
- Onion yakakanganiswa uye yakatemwa kuva semirings mashoma. Makaroti anonatswa uye anowedzerwa pane grater inokosha.
- Tinobatanidza miriwo yose pamwechete. Wedzera shuga, munyu, kuchengetedza.
- Sungai zvakanaka uye mudururire pakutanga nemafuta, uye ipapo nevhiniga. Zvakare, zvose zvinosanganiswa uye zvinosara kwemaminitsi makumi maviri, kuitira kuti miriwo iite zvakanaka kutendera jisi, uye marinade akatanga kuita.
- Kugadzirwa kwemaredi yakagadzirwa yakaiswa pamakani akachena, kumusoro kwakafukidzirwa nechifukidziro uye kutumirwa kunotapira - mune pani nemvura kana muvheni kwemaminitsi gumi nemashanu.
- Mushure maizvozvi, zucchini yakagadzirirwa muKorea roll uye inotendeuka. Iva nechokwadi chekuvhara zvishongo zvakatsva mumucheka wekudziya kana chigadziko. Yakaitwa!
Courgettes "Zvigunwe zvinonamatira" muKorea nokuda kwechando - mapepa nenzira nhanho
Zvimwe zvinyorwa zvemarejikiti muKorea kwechando chainzi "Fingers lick" pane zvakawanda. Zvadaro, tinokupai imwe yemafuta akareruka uye anokurumidza echando ichi billet. Verenga zvakawanda pamusoro pokuti ungagadzirira sei zukini "Zvigunwe zvinonamatira" muKorea nekuda kwechando.Zvinoshandiswa zvinoshandiswa zve zucchini "Zvigunwe zvinonamatira" muKorea kwechando
- zucchini - 1, 5 kg
- karoti - 0, 5 kg
- tomato -3 pcs.
- pepura guru -3 pcs.
- garlic - 50 gr.
- shuga -1/2 girasi
- mafuta e-sunflower - 1/2 mukombe
- vhiniga -1 / 2 girazi
- munyu - 1 tbsp. l.
- nezvinonhuwira kuti vateve
Nhanho-nhanho mirayiridzo ye recipe ye zucchini "Lick minwe yako" muKorea
- Marrows yangu uye kudonha mumakamuri. Chenesa tomato uye pepper yeBulgaria, yakakanganiswa kubva kune mbeu uye zvikamu, kudururwa mudiki cubes.
- Anyanisi shink zvishoma, uye garlic inodarika mugarisi.
- Mune imwe mudziyo tinosangana zucchini, tomato uye pepper. Tinowedzera onion uye garlic, zvakanaka tinokurudzira.
- Tinowedzera zvimwe zvigadzirwa muzvikamu zvinotevera: shuga, munyu, mafuta emiriwo, vhiniga, condiments.
- Tinovhenganisa zvinhu zvose zvakanyatsonaka kuitira kuti marinade asvike miriwo yose. Siya kweawa imwe pane kutonhorera kwemahombekombe, yakafukidzwa nechifukidziro.
- Isu tinotapira workpiece pamusoro pemiti yakashata uye tinoitumira iyo kuvharidzira mune pani nemvura inopisa. Kune makani ane simba re 0.5-0.7 malita, nguva yekuita sterilization ichava maminitsi gumi nemashanu. Mushure mokunge saladhi yakanyungudutswa uye yakakungirwa mucheriri unodziya.
Zucchini yakatsvaira marinated muKorea nokuda kwechando - chinyorwa chinyorwa-nhanho
Zvimwe zvakasiyana-siyana zvekutsvaga zucchini zvakasungwa muKorea nekuda kwechando, maererano neshoko rinoratidzika-nhanho-nhanho, rakagadzirirwa pamwe nekuwedzerwa kwemajiro etukuro. Izvi zvinoita kuti zucchini dzive dzakawanda uye dzive dzakasvibirira muhupenyu. Nzira yekufambisa zucchini zvakasimba muKorea nokuda kwechando mumutsara wakajeka uri pasi apa.Zvinoshandiswa zvinoshandiswa pakutsvaga zucchini zvakasungwa muKorea nekuda kwechando
- zucchini -3 kg
- tomato paste - 0, 5 litita.
- garlic - 100 gr.
- shuga-1 girazi
- munyu - 1 tbsp. l.
- vhiniga 9% -200 ml
- nguva yeKaroti karoti -2 tbsp. l.
Nhanho-nhanho mirayiridzo ye nyore nyore yekuti zucchini inoshandiswa marinated muchiKorea
- Zucchini yakachena yembeu, uye pamwe chete neganda rakagurwa kuita zviduku.
- Isu tinoisa zukini muhombodo yakadzika. Wedzera tomato paste, vhiniga, shuga uye munyu.
- Isai musanganiswa mumota uye wobva wiraira pamoto usinganonoki kweawa.
- Pane imwe nguva 20 maminitsi asati apera kubika, kuwedzera zvinonhuwira uye garlic, zvakagadzirwa zvakanaka. Ita zvakanaka uye gadzira nguva yakasara.
- Huru inopisa inopararira pamiti yakaoma uye yakavhara. Hazvina kudikanwa kutapira saladhi iyi. Zvinokwana chete kutendeuka mushure mokunge mavheti akasvibiswa, uye munzvimbo iyi sasiya kusvikira wakanatswa zvachose.