- Semolina - 1 Girasi
- Kefir - 1 Girasi (Unogona kushandisa kirimu yakasvibirira, mukaka wakaoma, mukaka wakavhenganiswa kana yogashi - chero mukaka wakabikwa wakagadzirwa.)
- Mvura - 1 Girazi
- Shuga - 1 girazi
- Butter - 170 Gramu (Unogona kushandisa margarini panzvimbo yehutu.)
- Baking soda - 0.5 teaspoons
- Mazai - 3 zvidimbu
Soak mango in kefir uye uende kweawa imwe. Mushure meawa, wedzera mazai uye soda kusvika semolina (sezvo tishandisa mishonga yakakisi-mukaka, hazvidi kuvhara soda). Sungunusa bhotela uye mudururire muvhenganiswa mazai nemango. Fukidza shuga pedyo nayo. Pfufura yakawanda uye kuwedzera kune zvimwe zvese zvinogadzirwa. Tora musanganisi uye whisk musanganiswa zvachose. Panhanho iyi iwe unogona kuwedzera chero kuisa - mazambiringa, majiki, marimu nezvimwe zvakadaro. Pano ini ndicharatidza kuti ndingagadzira sei shanduro yekare ye mannik pasina chero chinhu. Ita iyo ndiro ye multivark nechingwa chiduku cheuti uye udire mukati maro musanganiswa wakarova. Ita "Baking" mamiriro kusvika kumaminitsi makumi matanhatu. Mushure mebhepiti, svinura chifukidzo uye bvumira mannika nguva shoma kuti itonhorere pasi. Tora mannik, kuvekorora neshuga yehupfu. Bon appetit!
Kushumira: 6