- Garlic - 4 Manzwi
- boka reDill - 1 chikamu
- Mayonnaise - 1 chikamu (pasepa)
- Kefir kana mukaka - 1 girazi
- Pepper uye munyu - - Kutora
- Turkey kana chiropa chiropa - 1 kirogram
- Cheese yemusaseji - 600 Gramu
- Chicken Eggs - 3 Pieces
- Champignons - 800 Grams
- Nhamba - 8 Art. spoons
- Anyanisi - 3 Zvimwe
1. Tinopedza chiropa pamwe nekarlic uye hafu yeeiii kuburikidza ne grinder nyama. Tinowedzera mazai maviri, zvinonhuwira uye munyu kuchiropa. Tichagadzira mazai akaoma-akabikwa, achave akakosha pakugadzira. 2. Itai kefir kana mukaka, wedzerai futi yeupfu, fungai zvakanaka, kuitira kuti pasave maumbwe akaumbwa. 3. Munzvimbo yakanyatsopisa inopisa, gira mafuta kana mafuta, fry makeke, pamusana wekupisa, maminitsi matatu kumativi maviri. Kwehafu yenguva tichava mushroom, tapedzei anyanisi uye mushwa. Chengetai anyanisi mune ganda rinopisa rinopisa, wedzerai mushwa uye gorosi kusvikira wakagadzirira nechifukidzo chakavharwa. Pre-frozen cheese yakabviswa pa grater. 4. Zvingwa zvakanyirika zvinounganidzwa mukeke. Mayonnaise girai keke kuitira kuti vanyorove zvakanaka. 5. Pahomwe imwe neimwe tinogovera cheese uye mushroom kuzadza. Pakutanga kekutanga kugovera grated cheese. Ivhara nekechipiri, gira ne mayonnaise, igovera mushroom wakakangwa uye anyanisi kumusoro. Ivhara neimwe keke, uye relubricate. Alternate alterned fillings. Tinopa keke kuti iite. 6. Natrem protein yeii mazai akaoma-akabikwa, kusasa pasi pekeke. Tomato uye dill rinoshongedza pamusoro pekeke
Kushumira: 6