Macarons - French pastry French pasta "macaroni" - imwe yezvokudya zvakakurumbira munyika! Tsukisi idzi duku dzakasiyana-siyana dzine mafashoni ekupa zvipo zvakanaka kuvhara shamwari neshamwari, uye iwe unogona kuita zvakagadzirirwa zvachose, uchizvitsiva nekiki rekuzvarwa. Chimwe chinhu chinokonzerwa nemakeke aya ndiwo "muto" wakanaka, unoonekwa nekuda kwekuumbwa kwekudzikisa kunyange usati wabikira. Saka, usakurumidza uye tsika danho iri. Zviri nani zvakare kushandisa "mapfupa" mapuroteni, kureva kuti, kuti azviparadzanise kubva kumajecha zvisati zvaitika uye ozviisa mumudziyo wakafukidzwa nefirimu yezvokudya nemusana muduku kwemazuva maviri, uye kwevhiki. Nokuda kweizvi, mvura yakawanda inoputika kubva kwavari. Zvakakosha kutarisa zviyero, naizvozvo zvakakosha kunyatsotarisa kuwanda kwezvikamu zvose. Pamutengo uyu wezvigadzirwa zvichava nemaminitsi gumi nematanhatu, ndiko kuti, 8 macaroni ose. Zviri pachena kuti tevera mirairo uye mazano uye zvose zvichabuda!
Zvisungo:- Nheyo, almond 45 g
- Pirasi yehuga 75 g
- Shuga 10 g
- Eggs chicken 1 pc.
- Zvokudya kutema 0.5 tsp.
- Chocolate white 100 g
- Jisi remuti 50 ml
- Nhanho 1 KuSipureti yeFrance, tichada: upfu hwemaarmond, hupfu hwemashuga, shuga, mararamiro ezvokudya (ndine zero), yakwegura yekamuri yekupisa proteine (kuva yakarurama, 36 gramu), chokoti tsvuku uye juisi.
- Danho 2 Kuti uwane lemon, chengetedza chokoti chichena mumvura yekugeza.
- Danho 3 Dururirai jisi remuroti muchokoti uye musanganise kusvikira yakasviba. Vhura firimu zvakasimba uye usiye kunotonhora mufiriji.
- Danho 4 Simudza kaviri pfufura yearmond nehupfu hwakatsetseka.
- Nhanho 5 36 magirasi emaprotheni akwegura pamusana wekushisa, whisk, kutanga pamhepo inononoka, zvishoma nezvishoma kuwedzera kasi nekudurura shuga.
- Nhanho 6 Muchikamu chekupedzisira (zvigaro zvakasimba), dururira mukudya kwekudya.
- Danho 7 Zvishoma nezvishoma wedzisa sedu yakasviwa nehupfu uye upfu hwechimumondi, funganisa mukanyiwa. Kurudzira zvinyoro, kuitira kuti urege kutyisa mhepo mumapuroteni, uchitungamira scapula kubva pasi kusvika kumusoro, sekunge kuvhara upfu mu squirrels.
- Nhanho 8 Kubatana kwehupfu kunofanira kunge yakanyatsokonzera kutonhora kuitira kuti iparare.
- Danho 9 Kuti uwane mamwe macaroni, isa stencil nemakishi pasi pepazhepa.
- Nhanho 10 Isa macarons confectionery bag pabheyiti yekubika, anenge masendimita matatu.
- Nhanho 11 Kubvisa "misoro", kugogodza pamusoro penzvimbo yakasimba, inoda kupararira zvishoma. Vasiye muchitonho chemukati kusvikira chigumbuso chiumbwa. Izvi zvinotora anenge 20-30 maminitsi. Kana ukavabata nemunwe wako, hapana chinofanira kunamatira.
- Nhanho 12 Mushure mokunge mutambo wakagadzirwa, kubika muvheni yependi yakatangira kusvika ku 140 ° C kwemaminitsi anenge 15-18. Mheto inotanga kuonekwa pamaminitsi mashanu, ndinokurayira kuti uone, inofadza zvikuru. Kupedzwa macaroni kunonamatira zvinyorwa zvishoma, izvi zvinowanzoitika. Pakarepo uise zvingwa pamapepa pamusoro pechando, wozvibvisa kubva pamapepa uye flip skirt kusvika kumusoro, zvakakwana.
- Nhanho 13 Isai kamwe cookie teaspoon ye ganache yakaiswa firimu uye yevha yechipiri, zvishoma kupfurikidza zvishoma. Usashushikana nekrimu, inofanira "kukwira" zvishoma.
- Chitsauko 14 Siyai makaroni akazvigadzirira kwezuva mune firiji. Nyaya inonaka inenge iri musi wechipiri uye wechitatu mushure mokubika. In appetit!