Kuchenesa Garlic
Kugadzirira tincture yegariki
Iyi tincture ichachengetwa kweinopfuura gore.
- Tora magiramu 200 ewaini yakachena yewaini, uye mudziyo une chifukidzo chakasimba.
- Iyo grinder yeyama inoputirwa nemvura inopisa uye yakasarudzwa mukati maro 300 kana 350 magamu epekisi yakakanyiwa.
- Tichachinja marara egarisi pamwe nemusi muyoyo yakagadzirirwa uye uizadze newaini. Swedera zvakasimba nesimbi
- Tinoriisa kwemazuva gumi munzvimbo ine rima pane kutonhora kwemahwindo.
- Pashure pemazuva gumi, zviri mukati mechiratu uye ubatisise tincture kwemazuva mashoma.
Consumption
Tinonwa tincture yegoriki pamwe chete nemukaka wembudzi wakabikwa katatu pazuva kwema 20 kana 30 maminiti musati madya. Tinotora makirogiramu makumi mashanu emukaka, kuwedzera madonhwe matatu earlic tincture, pazuva regumi nerimwe rokutora tincture, nhamba yemadonho ichasvika 25. Kana itsvo dzichirwara, kuderedza nhamba yemadonha kubva 20 kusvikira ku15. Kunyange zvakadaro, zvakakosha kuti uite nzira yacho kusvika pakuguma. Mazuva anotevera haafaniri kuwedzera nhamba yemadonhwe. Tinonwa tincture nomukaka kusvikira wapera. Garlic cleaning is done once in five years.
Panguva yekurapwa, itsvo dzichabvisa zvinokonzera zvinokuvadza kubva mumuviri. Kuti itsvo dziite basa ravo, dzinoda rubatsiro, iwe unoda kunwa zvinenge 2.5 maita emvura pazuva, kuwedzera maruva, marimu nemamwe jisi kumvura. Zvichava zvinobatsira kunwa mutsva juisi. Inofanira kutorwa hafu yeitare pazuva. Enda kune imwe. Kubva pakudya kwako, usabvisa zvakasiyana-siyana zvinokonzerwa nezvinonhuwira uye zvinonhuwira, tiyi yakasimba, kocoa, kofi. Doro inogona kukonzera kusagadziriswa kwezvinhu uye kuwedzera kwakanyanya.
Nzira yekuchenesa muviri
Kamwe kamwe pavhiki tinonwa rimwe girasi remvura kana mukaka, nokuti izvi tinozviisa mumoto, tinokanda ipapo 2 zvakagadzirwa zvakagadzirwa garlic clove, hatingabiri, tinozobvisa pamoto, ngatimire kwemaminitsi gumi, ipapo tichazonwa mukana.
Inogona kucheneswa negoriki. Tinotora kuchenesa zuva rimwe chete, mangwanani mangwanani musina chinhu, mushure memaawa matatu kana mana munogona kudya. Izvo zvinogona kuita usiku, kwete nguva yapfuura 4 kana maawa mashanu mushure mekudya kwemanheru. Kana kudya kwemasikati kwaiva 18.00, zvino pa22.00 tinonwa girazi remukaka wakachena usiku. Zvakanaka kuti uvete zvakanaka.
Kuchenesa muviri
Isu tinogadzira musanganiswa we 400 gramu e grated garlic uye 4 emamoni. Tinotapira 1 kiyiiji yegirasi yemvura 2 kiri pazuva, hafu yeawa tisati tadya. Richeke yakadaro yekare inobvisa mafi anouraya kubva mumuviri, anopa kutsva kumeso uye anonatsa ropa.
Hazvibvumirwi kuita tsvina nemarlic tincture - varwere vane dutu, vakadzi vane pamuviri, vane zvirwere zvakanyanya zvepfungwa. Kubva panguva yekuchenesa, mutoro uri munhengo ino unowedzera.
Mhinduro yevanhu
Tora lita imwe yeuchi, uwedzere 10 mandimu, itai 10 garlic cloves muchigunzva nyama. Isu tinovhenganisa uye tinosiya mujisi rakavharwa, kuitira kuti musanganiswa upfuure, tinovhara chirongo nemucheka. Siya chirongo kwemazuva gumi. Tinotora maaspuni 4 zuva nezuva kwemwedzi miviri. Iyi nzira inoshandiswa zvikuru inoporesa vanhu vakwegura zvikuru avo vasingakwanisi kuenda matanho makumi mashanu ekumira kwezororo. Mushure memazuva gumi kana gumi nemana, kupera kwekufema, kuneta, utano, kurara kwakanaka kuchaonekwa.
Mavara emwoyo yemisvo, midziyo yemakumbo
Tincture yegoriki
Tincture yegoriki inoderedza kushanda kweropa, inoshanda nemapasimasi emidziyo yeperesi.
Zadza bhodhoro nechetatu chegoroki yakagurwa. Isu tinodurura vodka uye tinomiririra mazuva makumi matanhatu munzvimbo inotonhorera, ine rima, tinozunungusa bhodhoro mazuva ose. Tinotora madonhwe mashanu vasati vadya, katatu pazuva. Dururira mu 1 teaspoon yemadonhwe emvura.
Varicose vevine, ischemic heart disease
Tinotora 250 gm e peeled garlic, pound pa grater duku, ivhura 350 gramu yeuchi yeuchi, fungisisa zvakanaka uye unomiririra kwemazuva manomwe. Tinotora maminitsi makumi mana tisati tadya, katatu pazuva pazuva 1 kana kuti 3 mwedzi.
Dambudziko reZiso
Bhari
Pamba, tinogadzirisa mafiya ane chirwere nekarukisi yakacheneswa, kwemazuva maviri kana matatu.
Runyoro rwemaziso
Birai 200 magamu emvura 1 anyezi. Ngatitorei 1 kiyiyopu yeuchi pane muto. Nezvo decoction, tinoshambidza maziso 4 kana katatu pazuva.
Onion juice neuchi
Mishonga yakanaka yekudzivirira kukura kweminzwa muziso.
Tora teaspoon imwe yeuchi uye juice ye 1 anyezi.
Qatar kumusoro kwekupumha kwepakati
Garlic nemafuta
Tichaongorora musoro wegariki ne 100 gm etiroti. Mafuta anoputirwa mukati memakumbo emakumbo usiku neine simba pertussis uye chifukidziro.
Garlic ane mafuta egorosi
Razotrem garlic uye inosanganisa nehave yenguruve, muchiyero che1: 2, yakabvongodzwa mucheka remusana, mutsipa, chifuva, nezvirwere zvecatarrhal, kuputira chifuva, kugogodza.
Angina
Kusanganiswa kwegariki.
Tichageza uye kugaya magiramu 100 egarisi, uizadze nemagiramu emadziya anodziya uye uiise muvharo rakavharwa kwemaawa mashanu kana maawa matanhatu, wozorora, uye usuke nechisviniro chehuro.
Zvichidya 2 kana 3 zvimedu zvegoriki, vadururire nemvura inodziya, tsanidza muvhara rakavharidzirwa, kuuputira kweawa imwe, wozoipisa. Tinosuka muromo wezuva rimwe nerimwe kakawanda.
Kudzosera mumiriri wezvirwere zvebronchial uye zvepammonary
Tichachenesa misoro mitatu yemarlichi uye neamamoni mashanu tichapfuura nepamuganda wenyama, kana kuti tichapedza patafura shoma, tichadurura ndiro imwe yemvura yakabikwa uye tichabata muvhara yakavharwa kwemazuva mashanu, kuoma, kuoma.
Influenza
Garlic nemukaka
Tora 4 lobes of garlic chodya uye uadururire girazi remukaka unopisa, kuputika, kuvhara kwemaminetsi gumi nemashanu, uye ipapo kuoma. Ngatinwe zvishoma nezvishoma kwemaminitsi makumi matatu. Iyi inzira yekugadzirisa yekushaya hope, ine pneumonia, mafoshoro, chironda.
Mazano
Ichava yakakosha zvikuru kana tikasunga garlic mumutambo wekushisa uye rega iite iyo maminetsi gumi nemashanu. Izvi zvinoita kuti zvinhu zvive noutano hwakanaka, zvinokurudzira kugadzirisa kwemaitiro.
Gadzirai kunhuwira kwegariki kunobatsira mbeu ye fennel.
Garlic mune zvokudya - mushonga
Vegetable-garlic salad
Zvishandiso: 1 miviri yekaroti, 1 musoro wegoriki, 1 gorosi 1, mukisi ½ lemon, pepper uye munyu.
Kugadzirira. Ngationei bheet uye makaroti uye mushambidze zvakanaka. Zvadaro tichaiputira pane grater duku. Isa uye uwedzere jisi remonimu uye garlic yakagadzirwa zvakanaka. Zvose zvinosanganisa zvinosanganiswa, kuwedzera pepper uye munyu usati washandisa. Iyi saladi inopedzwa nenyama yezvokudya.
Garlic seasoning
Zvinosanganisa: midzi miduku yakawanda, 2 kana 3 garlic misoro, 1 kana 2 maspuniki mukisi wakasvibirira, 1 kana 2 tablespoons mafuta yemafuta.
Kugadzirira. Gezai horseradish uye garlic. Gadzira iyo ne grater shoma kana kuikuya nebanga. Isu tinosanganiswa nemukaka wakaoma wakamu uye mafuta. Izvi zvinowedzera kuzvokudya zvekutanga (soup, borsch, soup), kana kungopararira pachingwa. Nguva yekuchera haina kuchengetwa mufiriji, tinoigadzirira muhuwandu hunodiwa kune imwe yekugamuchira.
Zvokudya zvinonaka
Zvisungo: 1 apuro matsva, 1 tsvuku inopisa, hafu yemonamu, 1 garlic musoro.
Kugadzirira. Ngatitorei jisi kubva hafu yemononi. Wedzera pepper inopisa, rega iite maawa matatu. Apple mu peel kubika muchoto, zvino bvisa peel uye uchenese kubva pachigadziko. Kubva pamapurp aporo tichaita mbatata yakashambadza. Kubva pajisi remonimu inobvisa pepper inopisa, wedzera juisi inoputika mu puree uye fungai zvakanaka. Garlic yakachena uye yakanaka yeka. Zvadaro wobva wawedzera mu puree uye usanganise zvakanaka musanganiswa unoguma. Inogona kushandiswa kupisa nyama yakatsva semidziyo sechinguva.
Garlic crackers
Zvinosanganisa: tora 2 kana 3 clove yegoriki, zvishoma zvimedu zvechingwa chega, kwekuisa chingwa, kutora imwe 2-3 clove yegoriki.
Kugadzirira. Tichacheka chingwa mumakumbo maduku. Isu tinonatsa garlic cloves uye tinoivata mudiki cubes. Cube imwe neimwe yechingwa inonatswa nezvidimbu zvegariki. Zvadaro tora iyo yakabikwa yakagadzika misoro, tsvina uye finyisa jisi. Mune jisi rinoguma kwemaminitsi mashomanana tichabvisa chingwa chakakanyiwa. Iyo jisi yakanyorova yakaomeswa muchoto. Izvozvo rusks zvinoshandiswa kuhosi yemupe.
Garlic kubva kumusoro yakamanikidzwa
Hypertension - chirwere chinobatanidzwa nekuwedzerwa kweropa mukati memidziyo yeropa inotakura ropa kubva mumoyo kune nhengo dzakasiyana. Kazhinji kushamwaridzana hakukwiri kudarika 120/80 mm Hg. Kana iwe uine kuwedzera kweropa, izvi ndizvo zvinokonzera. Dambudziko iri rinogona kugadziriswa nemamwe mapeji anobva paarlic.
Tichapwanya mukati memaruva makumi maviri egarisi, 5 emamoni (pasina mbeu nemakumbo), 5 zvimedu zvigunwe. Zvose zvinosanganiswa ne 2 litita dzemvura inotonhorera yakabikwa uye 1 kilogram yegranulated shuga. Tinoomesa mazuva gumi munzvimbo inotonhorera inonaya, nguva nenguva shandisai zviri mukati, regai tiite. Tinochengeta munzvimbo inotonhora. Inotora maminitsi gumi nemashanu kana makumi maviri vasati vadya, katatu pazuva, 1 kikapu kusvikira vapora zvachose.
Gadzira zvakakwana mavhavha egiki, uzviparidze mumucheka wakaoma pajiji uye uumise mumhepo pakushambidzika kwemukati. Zvadaro wakaoma garlic usingare mugorogiramu yekofi, uise muhari yegirazi uye uvhare zvakasimba. Tinozvichengeta munzvimbo ine rima, inotonhora, yakaoma. Tinotora hafu yepasipuni tisati tazodya, katatu pazuva, kunwa kukanganiswa kwemapepermint mashizha.
Garlic inopikisa chirwere
Apo munhu wose anotanga kurwara nehosha, tora hafu yeitare yerima uye isiri yakasimba doro, musoro wegarisi. Dururira doro muAluminium ndiro, uise pamoto. Apo doro rinopisa, ngationei clove yegariki mumidziyo, tiifukidze uye tiidzike kune imwe maminitsi gumi pamusana wekupisa. Zvadaro tichazvibvisa mumoto, zviite kuti zvifidze kusvika kune digrii 30 Celsius, uye ipapo tichazonwa.
Kuti udzivirire furuwenza, tora hafu yeerita yemvura yakasvibiswa, 3 misoro yegoriki uye chiduku chiduku. Edzai garlic uye mubike mumvura kwemaminitsi gumi nemashanu. Ipapo tinobvisa kubva mumoto, tiwedzere tende uye tifukidze nechifukidziro. Ngatitsvake zvishoma. Ngatishongedze muto unoguma uye usuke huroti. Rinsine dzakadaro dzokudzivirira dzinoitwa 4 kana kanomwe pazuva.
Sekurapa nekudzivirira fodhi zvakanaka kuti gashiki inha. Tora maspunikiti matatu eoma oregano, yakagadzirwa neminwe, omomile yakaomeswa, 1 litre yemvura uye 1 musoro wegoriki. Bika mvura mumudziyo wakasiyana, sanganisa uye kupwanya oregano, mint, chamomile. Zadzai musanganiswa nemvura yakatsva. Garlic yakachena uye rastolch. Garlic peta mu decoction musati mazadza. Dzadza musoro nemucheka uye ufema pamusoro pemuzi kwemaminitsi gumi.
Nokuda kwehutano nehutachiona, funganisa gorozi musanganiswa pamwe neuchi uchi mune 1: 1 chiyero, tora 1 kiyiyo yevhisi musati warara kana teaspoon kaviri pazuva, uchigeza nemvura inodziya.
Tinovhenganisa madonho mashomanana eloe juice, madonho mashomanana eminiti yemuvhu, madonhwe mashomanana emujisi wemuoni. Ngatishandirei kwemaawa mashoma. Bvisa 3 kana 4 clove yegoriki, shandisai musero uye uwedzere kune musanganiswa wejisi. Viga 2 kana 3 madonhwe mumhino imwe neimwe 5 kana katanhatu pazuva.
Garlic yekurapa kwekufema
Uine chirwere chinonzi bronchial asthma, mutsara unotevera unobatsira: nekuda kweizvi tinosangana magiramu 100 egarlic gruel, 600 gramu yeuchi (inopisa mumvura yekushambidza), 150 gramu yearori, 100 magamu e horseradish gruel uye kusanganisa zvose. Ramba uri mumudziyo wakanyarara wakavharwa, munzvimbo inonaya yakajeka. Tinotora 1 awa tisati tadya zvokudya zvepuniki 1. Nzira yekurapa mwedzi miviri. Kana zvichidikanwa, unogona kudzokorora nzira yekurapa mumwedzi kuti uwane zvakare.
Nechando chakasimba, zvimwe zviratidzo zvinotonhora, kuora, kubatana uye kushungurudzika kwemasumbu, jaundice, lymph node kuvhiringidzika. Uyewo maronda, huputi, pneumonia, cold fever, mafungiro akadaro kusanganiswa kunobatsira: tora makumi maviri kana makumi maviri emadonhwe ejisi weeiii uye 1 teaspoon yemafuta eliclic and dilute in girazi remvura yakabikwa. Tinonwa maawa mana kwemaawa 1 girazi rekudzivirira uye tinopinza mumhino imwe neimwe ye 5 kana 10 madonhwe.
Nezvirwere zvechirwere - pneumonia, mafiriro, bronchitis, tonsillitis, chirwere chepfupa nezvimwewo zvakadaro, maitiro akanaka ekurapa achave ane garlic tincture pawaini: tora magiramu 300 egarisi uye uvhare mundiro nechitsiko chakaoma kwehafu yeawa, ipapo kugadzika karoki-gasi 200 magamu emarara imwe yewaini, tinomiririra masvondo maviri. Zvinyorwa zviri panguva dzinozununguswa, zvino zvinonatswa. Tora awa imwechete yepuniki 1 mufomu inopisa. Inobatsira kushandisa tincture kwete mukati chete, asiwo inogona kushandiswa seiri. Tinosvina 1 kana 2 kaviri mushure mushure uye pachipfuva.
Iye zvino tava kuziva nezvekurapa kariki kuchenesa muviri. Kugamuchira idzi mapeji kunogona kubvisa zvimwe zvirwere, asi usakanganwa kuti usati watora ichi kana chikafu, zvichave zvakakosha kubvunza chiremba wako. Iva noutano!