Hove yehove mune imwe nzira inonzi iyo nzeve. Iyi soro iri nyore chaizvo kugadzirira. Asi inonaka kwazvo uye inobatsira. Muchidya ichi kazhinji kashandisa miriwo mitsva uye zvechokwadi hove, zvakare zviri nani itsva. Muchidimbu, soup yakadaro inogona kubikwa nehove ipi zvayo. Mushonga wekudya ndiyo dzimwe nguva inonzi kunyange chiRussian brand soup, nokuti iyi ndiyo hove yehove yakatanga kugadzirirwa munguva yekare. Wuhu inogonawo kugadzirwa kubva kumarudzi akasiyana ehove, iyo inopa sopu inonaka. Chirairo cheRussia chikafu chehove mutsara wakajeka, unonyangadza uye wemichero mikuru uye hove. Birai hove iyi yehove inokurudzirwa mundiro yakazaruka, isina chifukidzo, kuitira kuti muto unotendeuka wakajeka uye unofunga, uye kunhuvira kwehove hakusi kwakanyanya. Saka kuti iwe usina chokwadi kana ukabika hove yehove, pano iwe uchawana mukana wakanaka-nhanho.
Zvisungo:- Fresh dill 1 pc.
- Munyu 1 tsp.
- Salmon fillet 1000g
- Parsley mudzi 1 pc.
- Tsvuku tsvuku pfupa 1 tsp.
- Onions 1 pc.
- Lemon 1 pc.
- Bay leaf 5 pcs.
- Mbatata 2 pcs.
- Danho 1 Zadzai 3-hl pan nemvura. Isai pani pamusana wekupisa. Gadzirira hove, ugeze uye ucheke zvidimbu zvidimbu.
- Danho 2 Geza uye gadzira mbatatisi, parsley midzi, karoti uye anyezi. Dura mbatatisi uye karoti mu cubes, cheka parsley midzi muzvikamu zvina. Paiiiiiiiiiii, pisai mapikisi akawanda.
- Danho 3 Wedzera munyu kune pani apo mvura inopisa. Uye uise miriwo yose ikoko.
- Danho 4 Pisa miriwo kusvikira mbatata yakagadzirira. Zvadaro, kanda jira re bay uye pepsi tsvuku.
- Danho 5 Isa hove iri muhari, uye gadzira iyo kwemaminitsi manomwe kusvika ku9.
- Danho 6 Shamba uye sodzwa dill uwedzere kune muto. Ika kweka 2-3 mamwe maminitsi.
- Danho 7 Usati washumira muto, isa chidimbu chemononi muhari.
- Danho 8 Dururira muto mumahwendefa, utange kutarisa anyezi uye parsley midzi.