- Black currant, yakabikwa neshuga - 200 Gramu
- Amai vatsvene - 3 zvidimbu
- Fatty Cream - 500 Milliliters
- Fresh currants - 200 Grams
- Zvokudya zveShuga - 2 zvinhu. spoons
- Lemon - 1 piece
- Black currant liqueur - 1/2 mukombe
- Black currant liqueur - 1/2 mukombe
Kugadzirira iyi dessert inonaka isiri nyore. Chokutanga, isa mhete yakasvibiswa yakasvibiswa nehuga mukoti pamoto usingaiti, kuitira kuti zvinyorove zvishoma. Mune blender tinotanga kurova mapuroteni uye zvishoma nezvishoma, mucheka mutsvuku, unoramba uchinge whisk, udire mumuchiri werwizi. Mune imwe ndiro, chikwapu cream, liqueur uye shuga. Zvadaro tinobatanidza zviri mukati membiya mbiri - puroteni nekisikanganisi. Isu tinoisanganisa, asi kwete ne-blender, asi neruoko, chidimbu chinowanzo. Tinotora chigadzirwa chakanaka chemafuta (ona mufananidzo, sezvainoita), tinopararira mukati mavo masimbi akaumbwa. Kana uchida, iwe unogona kuisa michero yakawanda yevrithri mune imwe neimwe yeiyo. Tinoisa fomu mufiriji kwemaawa mana kusvika mairi kusvika mairi. Usati washumira, gadzirira muto. Kuti uite izvi, mu blender, geda mazaya echando, uwedzere ganda remuti nemvura. Chero zvese, tinotora dessert yedu kubva mufiriji, tendei fomu, tururirai pamusoro pemuchero wakagadzirwa - uye kutafura. Bon appetit, shamwari!
Kushumira: 6-7