Mapeji emidziyo yeMutsva Idzva mu multivark
Inotapira uye inotapira chikwata chekudya ndiro ndiro yakanaka kune avo vanosarudza kutanga. Patafura yegore idzva vachawana vateveri vavo!
- mazamu ehuku - 800 g
- rakapwanyika ruvara - 1 tbsp. l.
- shizi yakarongwa - 200 g
- uchi - 1 tbsp. l.
- izhika - 1 tbsp. l.
- cilantro
- parsley
- garlic - 1 clove
- mafuta ezvirimwa
Method yekugadzirira:
- kurova zvipfuva zvekuku;
- Gadzirira mucho: kusanganisa munyu, uchi uye adzhika;
- smear chicken breast slices. Ivaise mumudziyo nechokufukidzira uye uende kuti uende kwemaawa akawanda;
- mushure mekutorera, kusasa nyama nemiriwo uye garlic, kusasa kumusoro nemiti yakanyoroveswa uye mapurasitiki mashesi echesi;
- nyorodzisa nyama yacho muzvipumburu uye uiise mumuchengetedzo;
- tinowedzera mafuta emiriwo. Tikaisa "Baking" mamiriro, uye bheka kwemaminitsi gumi, mushure mokunge mipumburu inofanirwa kushandurwa uye inoramba ichitsvaira imwe imwe miniti 10-15!
Mushure mokubika, isa mavheekete pane imwe tsvina yakaisvonaka uye muzvishongedze nemiti!
Gore Idzva inodya mumudzimai wega wega achabvumira munhu wese anopa mumiriri kuti amuchengetedze nguva yekusununguka, iyo yaachakwanisa kushandisa imwe, zvinhu zvinonakidza!
Nguruve ine maapuro mu multivark
Idya inopisa iyo munhu wese achada hove yepork nemapulo mu multivark. Zvinoshamisa kuti zviri nyore kugadzirira uye kudya kunonaka.
- maapuro - zvidimbu zviviri
- nguruve - 1 kg
- mafuta ezvirimwa
- grated cheese - 150 g
- juice - 2 tsp.
- zvinonhuwira (munyu, pepper)
Method yekugadzirira:
- Dzorerai multivark, sarudza "kubika" mamiriro uye oipisa kwemaminitsi mashanu;
- wedura nyama muzvidimbu, fry iyo kwemaminitsi makumi matatu. Wedzera zvinonhuwira. Zvishoma zvinokonzera nyama, bvisa ndiro ne nyama kubva multivark;
- gadzira maapuro - uaise muzvimedu zviduku. Wedzerai jisi duku remuti kwavari. Ivaise pahombodo, uye pamusoro pekuisa bata ne grated cheese;
- Isa nyama iyo mumiti yepamusoro uye uibike kusvikira iyo yakagadzirwa nendarama.