- cottage cheese - 500 Grams
- shuga - 0.5 makapu
- mazai - zvidimbu zvitatu
- kirimu - 1 girazi
- vanillin - 1 piece
- mbuu - 0.5 Zvinyorwa
- michero yakaoma, michero yakaomeswa, nuts - - kuvira
Tinotora kottage cheese mass. Kana ukashandisa gorosi cottage cheese, zvino tinoiputira neshee. Tinowedzera mu cottage cheese 0,5 makapu ezvinyorwa zvakasiyana-siyana: michero yakawanda, michero yakaomeswa uye marimu pasi. Dharirai jisi remuori. Mugiro resimbi kana saucepan tinoputsa mazai, tinokotsira shuga, vanillin. Zvose zvakanaka kurohwa neforogo. Zvadaro wedzera kamu cream uye uise pamvura yekushambidza kana pamoto. Ramba uchipisa moto kusvikira uwandu huchiwedzera. Kusanganiswa kwakagadzirwa hako kunonatswa uye kamwe kamwe kunodururwa mu cottage cheese uye kusanganiswa. Kana iyo yakagadzirwa kottage cheese musasa kuti Easter irege kuva nemafuta, kuwedzera 100 g ye bhuru rakanyorova. A colander kana chimiro chePaster chakafukidzwa nemucheka kana gauze. Isu tinopararira pa cheesecloth curd mole, tivhare kubva kumusoro uye tinyorove pasi. Tinotumira Easter yedu mufiriji kwemaawa 8-10. Yakagadzirira Easter inogona kuve yakashongedzwa nemiti, michero kana chokoti chips.
Kushumira: 3-4