Mushroom Suos Imwe yemafuta anonhuhwirira uye akaoma uye mushonga wemushroom - inogona kushandiswa nenyama, huku, mishonga kana pasta. Mamwe mashowe mushroom (anogona kunyangwe akaoma), anyanisi neakisi uye ndiro yako inofadza kuchinjwa. Kana ukashandisa masango mushwa nemuchero wakadaro, zviri nani kuvabika panzvimbo pokutsvaira. Uwandu hwemuputi iwe unogona kutora nyore nyore, panguva yekubika, uchiuputira nemukaka, pamwezve, kune unhu wako unogona kuusiya nezvidimbu zvehowa kana kuti uite kuti uite hukama, whisking mu blender.
Zvisungo:- Mushroom mushonga 100 g
- Cream 300 ml
- Onions 1 pc.
- Huyo yegorosi 1 tbsp. l.
- Butter 50 g
- Sunflower yakanatswa mafuta ezuva rearidhe 4 tbsp. l.
- Munyu 1 pinch
- Danho 1 Kugadzirira mushonga wekuwa mushroom iwe uchada: mushwa, kamu (10-20%), anyanisi, furawa, borosi nemafuta emichero, munyu.
- Danho 2 Bvisai mushwa hwakanyatsoputirwa muzvidimbu zvaunoda kuona muupu.
- Nhanho 3 Gurai anyanisi mu cubes.
- Danho 4 Pamusoro pemafuta ezvemichizha fry onion kusvika dhandi tsvuku.
- Danho 5 Zvadaro gadzirai mhondi kune iyo uye fry iyo pasi pechivako kusvikira mhepo inoputika.
- Danho 6 Mune imwe ganda rinopisa, sungai bhotela uye simbisai kapu yeupfu kuitira kuti parege kuva nemakumbo. Kana iwe uchida kugadzira muto wemuchero wemuchero - kutanga fry upfu (muoma wakaoma ganda), uye wobva wawedzera mafuta, kuitira kuti muto usanyanya kuderera, gadzikisa teaspoon yeupfu.
- Danho 7 Dururirai mukamu uye fungai zvakazara. Sirace inofanira kuve yakabikwa pamusana wekupisa, ichikurudzira nguva dzose uye kwete kuisa kumota.
- Danho 8 Wedzera mushroom wakabikwa uye simbisai muto mimwe maminitsi matatu, kana ikaita yakaoma kwazvo - inonwisa mukaka uye ubike kweminye maminetsi mashomanana. Dururira muchikepe cheganda uye ushumire ushamwari.