- Nguruve - 400 Grams
- Garlic - 2 Teeth
- Lemon - 1 Slice
- Munyu, tsvuku tsvuku - - Kutora
Tinotora 2 zvidimbu zvehombodo chainloin ne-200 gramu imwe nechimwe. Zvakanaka tinoputira mapurisa edu - kuwanda kwemazambuko hakufaniri kudarika 5 mm. Muvhu rinosungisa garlic, kamuti muto uye 1 tsp. mumonia. Marinade inogadziriswa yakaputirwa nehupenyu hwedu, zvichibva pamaminitsi makumi maviri nemaviri. Paridzai mapuranga mune ganda rinopisa kana grill pan ne mafuta mashoma. Fry kwemaminitsi 4-5 kumativi ose maviri. Kutaura zvazviri, zvinyorwa izvi zvakanyatsopwanywa-shure kwezvose, zvishoma, uye kunyange zvakasara mu marinade. Tinoshumira uye tinoshumira porkcin escalopes. Bon appetit!
Kushumira: 2