- chokoti - 120 gramu
- fatty cream - 1/3 girasi
- pasi sinamoni - 1/4 maaspuni
- saliti pistachios, yakakura-yakatswa - 1 kapu
- mahwendefa ezvinonhuhwira zvakapedzwa - zvikamu 6
- rakanyunguduka borosi - 12 st. spoons
- shuga yehuga - 1 st. a spoonful
Preheat oven kusvika kuzvidzoro 180. Isa chokoti mubhokisi. Sakanidza kirimu nesinamoni muhomwe duku uye gadzira pamusoro pehuni kupisa kusvikira uchibika. Wedzera kune chokoti. Masi yakafanana anofanira kuwanikwa. Gadzira zvakanaka zvipukisi zviviri zvepistachios, sarudza. Shandisai imwe pistachios muchokoti. Isa chikafu chepamusoro pabasa rebasa 1. girasi nehutu hwakanyunguduka. Paridza chokoti zvakafanana pamusoro pehupfu uye mupumburu mupumburu. Fukidza neasara pistachios. Ita zvakafanana kune mamwe mahwendefa ehupfu. Tora bhodhi yekubheka nepepa uye gadzira mabhesi kusvikira wendarama yakasviba, anenge maminitsi gumi nemashanu. Rega kuti utonhe zvachose, uchisvike nehuga hweupfu uye ucheke rugwaro rumwe muzvikamu 8.
Kushumira: 20