- Goi cheese - 250 Gramu
- Muchiri mutsvuku - 1 kapu (parsley, dill, coriander, thyme, oregano, rosemary)
- Lemon Citrus - 1 teaspoon
- Munyu, pepper - - Kutora
- Baguette - 1 piece
Edzai kunya mishonga yemafuta, bvisa lemon zest. Sakanidza mbu cheese, herbs, lemon zest, munyu uye pepper. Baguette yakatemwa kuva zvimedu zviduku. Bhuuette zvimedu zvinogona kuomeswa muchoto kana mune pani yakaoma, asi ini ndinoda bruschetta nembudzi chese pane zvinyoro, zvisati zvasimwa, naizvozvo handiiti chinhu pamwe chete nayo - kungochichera zvose. Chaizvoizvo, zvinhu zvose zvakagadzirirwa - pirasi inogadzika kubva pambudzi cheese pane zviguette uye unofara. Bon appetit!
Kushumira: 4