- Chigadziko chemakona - 250 Gramu
- Crab sticks - 250 Grams
- Chikaro - 1 chidimbu
- Kabichi - 200 Gramu
- Mayonnaise - 200 Grams
- Sol - 1 Pinch
Iwe unogona zvakare kuedza kugadzirira gorosi yemashizha pane recipe iri pasi apa. Iwe unenge uchida: chinogona chegorosi yakakanyiwa, 3 mazai mazai, 100-150 gramu chezizi, 100 magamu emichera, 2 clove yegoriki, mayonnaise, mavarai eii 1. Vhura mazai akaoma, akachekwa kuita zviduku. 2. Gadzira cheese pa grater (yakakura). 3. Geza zvakakwana miti yemichero, uye ucheke zviduku. 4. Itai zvose zvinoshandiswa mumudziyo, wedzerai chibage (ngachiregei kuti chigadziriswe, gadzirai garlic, nguva nemayonnaise uye fungai zvakanaka.) 5. Isa saradi mune imwe yevhavha, ugoifukidza nechibage.
Kushumira: 6