Boiled kabichi soup pamwe nemombe Nyamazive vangani, saka dzakawanda mapepa emushonga wekateji! Zvichienderana nenyama iyo inoshandiswa kugadzira muto nokuda kwekudya kabichi, kunakirwa kwekutanga kunoshandiswa kwakasiyana! Nguruve, nyuchi, nyuchi; mafuta kana nyama yakaonda - pane zvakawanda zvingasarudzwa, asi zvimwe zvigadzirwa zvekakosi zvinoramba zvisina kuchinja - mbatatisi, kabichi, yemiti grill nemarato, garlic uye magreens! Munharaunda kune chando chechando uye hapana chinhu chakanaka kune chekutanga kupfuura ndiro yakatsva, yakafuma, nyama yemuviri!
Zvisungo:- Nzombe nyama 650 g
- Munyu 2 tsp.
- Mvura 2.5 l
- Sunflower yakanatswa mafuta 150 ml
- Parsley fresh 0.25 bunch
- Garlic 2 clove
- Nyanya nyanzvi 80 g
- Pepper sweet 1 pc.
- Carrot 1 pc.
- Onion purple 1 pc.
- Mbatata 400 g
- Kabichi chena 450 g
- Pepper tsvina yevhu 2 pinch
- Danho 1 Kuti kugadziriswa kwekoko yekbage nemombe, tichada: nyama yenyuchi (kwete tsvina), mbatatisi, onion, pepper inotapira, karoti, prisley yakachena, nyanya nyanya, garlic, sunflower yakanatswa mafuta, kabichi, munyu, pepper yakasviba, mvura.
- Nhanho 2 Tinocheka nyuchi muzvikamu, zvakashambidzwa, zvakakandwa muhomwe huru, yakazadzwa nemvura ndokuisa pamoto wakasimba, ichifukidza pani nechifukidziro. Apo mvura inopisa, moto unoderedzwa uye unobika nyama yemombe kweawa imwe paunenge ushoma kupisa.
- Danho 3 Munguva ino, tinosuka mbatatisi, tivei muzvidimbu zviduku.
- Nhanho 4 Yakanaka shredded kabichi.
- Nhanho 5 anyanisi uye karoti zvakacheneswa, pepper yangu, isina mbeu uye zvikamu zvemukati. Tinochera miriwo mumabhuru maduku.
- Danho 6 Mushure meawa, edza nyama kuti ive yakagadzirira - inofanira kuva yakagadzirira! Wedzera mbatatisi kune pani, regai muto wemota, kuderedza gasi zvakare uye kubika pasi pechifukidzo pamoto usingadziviri, kusvikira mbatata yava pedyo.
- Danho 7 Kunyange zvazvo mbatatari iri kubikwa, tinogadzira gorosi. Pazuva rinotonhora rinonatswa mafuta fry yakatswa karoti, anyanisi, pepper inotapira.
- Danho 8 Wedzerai tomato paste.
- Danho 9 Kurudzira uye fry kwemaminitsi mashanu.
- Nhanho 10 Apo mbatatari yava kuda kugadzirira, wedzera munyu, yakakangwa uye yakakodzwa kabichi kupani.
- Danho 11 Kurudzira. Ivhara pasi pechivako mushure mokubikira kwemaminitsi anenge 8-10 pane moto wakadzika.
- Danho 12 Dururirai garlic yakakoswa, pesley uye tsvuku pasi. Itira, bvisa pani kubva mumoto.
- Nhanho 13 Apo sopu yakabhurwa, asi zvichiri kupisa - tinoshandisa tafura seyokutanga kudya, iva nechokwadi chekuisa chidimbu chenyama mune imwe ndiro!