Tibetan mask kurwisa wrinkles
Gadzirira gorosi, tichatora 3 mapuroteni akasirikidza nepuniki yepaji mashizha uye 15 magamu emuorivhi. Nokuti muto tinotora 5 bay mashizha nema 300 gramu emvura anodha uye kubika pamoto muduku, kubika kwemaminitsi gumi. Wedzera kupisa alum, iyo inotengeswa pa pharmacy. Isu tinosanganisa zvose zvinoshandiswa zvakanaka kusvikira tawana mashoma. Tichacheka chikafu chechiso kubva pachigamba chemucheka weflannel, siya mapofu emuromo, mhuno, maziso. Kugadzirira kamuki kuvhara chigadziko uye kuisa maski usiku huri pachiso. Kana mavhiringi aripo kumativi ose maziso, avo vanonzi "mapfupa emakumbo", zvino ita masikisi pane idzi dzeganda rechiso.
Mafuta emisipiresi emafudzi emavirai
Tora kiyipuni yewakasimwa herbs: mint, calendula, burdock, mhirizhonga. Musanganiswa wemishonga ichazadzwa ne 50 kana 100 magamu emuorivhi. Tinomiririra miriwo mumafuta, munzvimbo yerima, kwemazuva manomwe. Ngatishandisei mishonga yemiti. Shandisa mafuta emafuta emaawa maviri kana matatu asati avata. Tora maminitsi mashanu kana gumi, ipapo mafuta akawandisa akacheka ane chiputi.
Musha mask of parsley uye mbatata kubva kumakaka pasi peziso
Ngatitangei ½ yembatatisi yakagadzirwa ne decoction ya parsley, doro duku remafuta emiriwo, riise zvidimbu zvejaize uye isa maskita kwemaminitsi makumi matatu pameso asati avata.
Mask kubva pamusi weparsley uye cottage cheese
Zvisungo: ½ teaspoon mafuta yemafuta, 1 kiyipasiti yakasimba yakakanganiswa yeiyi kana teaspoon yeparsley juice, 2 tablespoons cottage cheese.
Tichashandisa kottage cheese uye tiwedzere mafuta yemiriwo uye jisi reparsley. Tichaisa masikiti pamaminetsi gumi nemashanu kana makumi maviri pazviso, ipapo tichashambidza kupisa kwaro kwakasvibirira kweparsley uye isu tichabvisa chiso nechando mafuta.
Kubva mumigero iri pasi peziso
Ngatitangei ½ mbatatisi yakatsva, muto weparsley, doro shoma yemafuta yemafuta, tichaisa izvi zvose muzvidimbu zvejecha, uyezve pameso, kwemaminitsi makumi matatu tisati tambofunga, mumugumisiro chiitiko chacho hachizoomanikidze kumirira.
Musha mask of parsley uye mbatata kubva kumakaka
Zvinosanganisa: mafuta emafuta, decoction yeparsley, hafu ye mbatata yakasvibirira, zvikamu zve gauze.
Tinobika mbatatisi. Vatatu varo pa grater. Ngatitorei mazamu eitamu neparsley muto. Wedzera 5 kana 6 madonhwe emafuta emichero. Isai musanganiswa muzvidimbu zve gauze. Iyi masikisi inoshandiswa kwehafu yeawa asati avata. Isa girasi pameso, kuitira kuti pamusoro pejijize uvhare maziso ezasi nepamusoro.
Masikati anogunzva
Mask of cream, egg yolk uye juisi yeparsley
Tora 2 maspuniko matsva eparsley juice, funganisa egg yolk ne teaspoon yekisiki yakasvibirira, wedzera madota mana kana mashanu emafuta e-althea uye uite mask. Inovandudza ruvara rweganda, rinochenesa ganda.
Mask ekuchembera ganda
Inochenesa, inozorodza uye inosimbisa ganda
Tora supuni 1 yemafuta ekottage cheese, ½ teaspoon yemuorivhi kana mafuta ehove, 1 teaspoon yemuonamu, 1 teaspoon yeparsley juice.
Mask of dill uye parsley yekuputika kweganda
Dill greens uye parsley tinovhengana zvakaenzana uye tora 1 kiyiyo yekusanganiswa iyi, tinozadza 2 magirazi emvura inodziya, tinomira muvharo rakavharwa kwemaawa maviri, tinosvina. Chipfeko chendineni kana gauze isu moisten mukuisa pasi uye kuisa chiso chako kwemaminitsi gumi nemashanu kana makumi maviri
Sakanisa zvose zvinoshandiswa, shandisa ganda rakacheneswa kwemaminitsi gumi nemashanu kana makumi maviri. Bvisa iyo nekunaya kupisa kweparsley itsva, uye shandisa kamukisi paganda.
Umukaka wekuchenesa ukasvibisa mask
Sakanisa 1 punipuni yeparsley yakakanyiwa ne 1 kiyiyo yepuki yakasviba (ganda rakaoma) kana 1 kikapu yekaka rakakanyiwa (yeganda rine mafuta). Tichaisa maski pachiganda chakacheneswa chechiso kwemaminitsi gumi nemashanu kana makumi maviri. Shambai mukumwa kwema chamomile kana mvura inotonhora.
Curd mask yechiso neshizha reparsley, tarragon, basil, coriander
Zvinosanganisa: 1 kikapu yeaamondi mafuta, hafu yekapu yekottage cheese, 2 kana 3 mapfumbu e tarragon, parsley, basil, coriander.
Kugadzirira kwemasikisi. Tichapedza zvakanaka miriwo, tinyatsoivhara, tiitengere uye tiisanganise nealmond butter and cottage cheese. Tichaiputira nemusanganisi. Tichaisa masikiti pamaoko akadzikisa, mutsi uye chiso. Pashure pemaminitsi makumi matatu kana makumi matatu, musanganiswa wakaomeswa wakabviswa nejira yeputiki uye tinogeza chiso nemvura inodziya. Tinoita mitemo uye tinoishandisa 2 kana katatu pavhiki nehuni yakasviba. Kurongeka kwakadaro kunogona kushandiswa mumuviri.
Kubvira panguva yekuchinja, kusava nehope, kubva pakusimba kwakanyanya, zvikwama pasi peziso uye kurira kwemaziso anooneka. Kubva pane zviitiko izvi zvisingafadzi, unogona kubvisa kukonzerwa nemafuta anotonhorera, uye masikisi kubva pamatata uye parsley.
Gadzira zvakakwana parsley yakasvibirira, uiise pamakumbo emafuro. Kubva kumusoro, tichavhara maskki ne gauze kana kuti cotton swabs yakanyoroveswa mumafuta anonhuwira ane uswa. Nguva yenguva iyi inoita maminitsi gumi nemashanu.
Itaiwo masikisi ematekhata mavara akaisvonaka
Inobatsira kuti maziso aite mask kubva muvhenganisi we mbatatisi yakagadzirwa, iyo inosanganiswa nemaspuni maviri emukaka uye 2 mashupuni eupfu, uye 1 teaspoon yeparsley yakakodzwa.
Tora teaspoon imwe yeparsley yakakoswa uye 2 maspuniki emukiki wakasviba. Compress yemafuta emuorivhi, pamwe chete nekushambadza, inobatsira kudzivirira kubwinya kusati kwatanga. Mushure mekunyora iyi, idzai maziso eine cube cube, yakagadzirirwa kubva mumucheka weparsley. Asi ita izvi zvakanyatsonaka.
Musha unozorodza mashizha emukati wemaruva, mishonga matsva uye bhisiki
Zvinosanganisa: 3 maspuniji emakisi, 1 punipuni yemafuta emuarmond, inotora zvakaenzana zviyero zvejasmine, roses, fresh currant mashizha eparsley, hoops, nettle, rowan, currant, tsvina uye tora 2 kikapu chemasanganiswa.
Kugadzirira kwemasikisi. Petals yemaruva uye mashizha emiti tichatapfuura nepakati pekugadzira nyama, tichasanganiswa nekusungunuka pamucheka wewaini wemvura uye almond butter. Zvishoma zvakanyanyisa. Zvadaro tinoisa chifukidzo pachiganda chakaputika. Mushure memaminitsi makumi matatu kana makumi matatu, bvisai masara evhaputi e mask, asingasviki. Nekufambisa kwekuchenjerera, kuedza kusatambanudza ganda, tinoshambidza chiso nechishonga chemushonga kana mvura inodziya. Iyi nzira inoitwa 2 kana katatu pavhiki. Icho chinhu chakanakisisa chekurwisa kukwegura. Iyo inosvitsa wrinkles, inosimbisa ganda uye discolours pigment mavara. Ichi chikafu chinoshandiswawo mumuviri nemaoko.
Tinokura parsley tichizadza nemvura, tauyise kumota uye kuidonhe. Tichapfira mune gruel. Kana paine kusazombera kune uchi kana miduku midzi yeropa tsvina, wedzera uchi hudiki kune gruel. Musanganiswa unoguma uchashandiswa kune ganda rechiso uye tichazadza nejerize, tichabata pameso kwemaminitsi makumi matatu, uye ipapo tichashambidza nemvura inodziya. Iyi mask inovandudza ruvara rweganda, rinozorodza ganda uye rinokodzera chero ruvara rweganda.
Kunwisa chiso chemasikisi neparsley
Tora minda gumi yepisley, 1 teaspoon ye vitamini A, 10 gramu yemafuta emasora, 1 teaspoon yemafuta ekasara. Kubva pamashizha eparsley tinomesa juisi, nokuti izvi tinozvipwanya. Kusvikira juisi yeparsley tichawedzera mafuta e-castor, vitamini A, marrow bone. Ita mask uye mushure maminitsi gumi nemashanu zvichanyorova. Svetukidza ganda nemukaka wakakosha.
Kuchengetedza mask kuti ganda rinopera uye rakaoma
Tora hafu yepasipuni yepisley juice, hafu yepasipuni yeuchi, 1 teaspoon ye mafuta cottage cheese, 1 teaspoon yemafuta emuorivhi.
Tichashandisa mafuta omuorivhi uye uchi hwekudziya, kuwedzera mutsara weparsley, mafuta ekottage cheese, nyatsogadzirisa zvose zvinoshandiswa, shandisa kumutsipa uye chiso. Mushure maminitsi makumi maviri, tinosuka kupisa kwemafuta.
Mask yeganda rakaoma
Mask for parsley
Sanganai mashupuni maviri e-fat-free cottage cheese ne 1 teaspoon yemafuta yemafuta, ne 1 teaspoon yeparsley muto uye 1 teaspoon yemuonamu. Iyo masikisi yakakodzera kune avo vane ganda rakaoma nemidziyo yakanyanyisa.
Mask
Sakanidzai taspuni 1 yegrissi yakagadzirwa, wedzerai 2 kana mashupuni matatu emukroma omunyu. Mune gruel inoguma, wedzera mbatata starch kana kuti oatmeal shoma. Isa chikafu pahuma yako kwemaminitsi gumi nemashanu kana makumi maviri.
Kunyorera muviri uye vitamini mask kuitira ganda rinowanika uye rakaoma
Tora supuni 1 yemucucumber juisi, 1 teaspoon yeparsley yakakodzwa, 1 teaspoon yakagadzirwa dill, 1 teaspoon yemafuta emuorivhi, mucheki wakamu.
Mumafuta emuorivhi akashambidzika, regai tiwedzere greens re dill, parsley, fresh cucumber juice. Ita zvinhu zvose mumucheka wakasviba kusvikira kuwanda kwekisimu, kuisa ganda remutsipa uye chiso kumaminitsi makumi maviri, geza nemvura yakachena.
Mask for skin oily
Mask kubva parsley
Mipuni miviri yehutu hunopisa hweparsley, inowedzera yakapwanyika mu grinder yekofi, kusvikira gruel inoumbwa. Isa girasi rakawanda pamutsipa uye chiso kumaminitsi makumi maviri, uchishambidze nemvura inotonhorera uye ude nekamu yechando, iyo yakagadzirirwa kubva pakusanganiswa kweparsley.
Mask for skin normal
Olive mask ne cottage cheese
Tora hafu yepasipuni yepisley juice, hafu yepasipuni yeoorivhi, 1 teaspoon ye-fat-free cottage cheese.
Tinokwanisa kushandisa mafuta nekottage cheese, wedzera juisi yeparsley. Kusanganiswa kwakanaka. Isa chikafu pachiso chenyu, mushure memaminitsi gumi nemashanu kana makumi maviri, bvisa swab cotton uye ugeze nemvura inodziya. Iyo mask inotapira zvakanaka uye inosimbisa ganda.
Anozorodza maski euchi uye parsley
Bhatanidza decoction yeparsley (30 kana 40 gramu yeparsley pagirasi remvura), ine yolk uye 1 kikapu yeuchi. Tichaisa chiso pamusoro pemaminitsi gumi nemashanu kana makumi maviri, tageza nemvura yakadziya, uye ipapo tizononoka.
Kuzorodza parsley mask
Tinokura parsley, tiidururire nemvura, tauyise nayo kumota uye uiomesa. Kashitsu akaisa gauze uye anoshandisa hafu yeawa kuti atarise. Ipapo tinoipukuta ne swaboni swab. Mask anoita 2 kana katatu pavhiki.
Chikafu chinomesa ganda uye rinorwisana nemakwenzi
Tora madonhwe mashanu evhithamini A mumafuta, 1 punipuni yakachena parsley juice, 1 puniki yekamuki.
Nyatsobatanidza zvishandiso uye shandisa pamutsipa uye chiso kumaminitsi makumi maviri. Smoke uye shandisa kamuti anopa.
Mask kubva parsley
Tora 2 maspuniki ekiki yakasviba, funganya 2 mashupuni akaiswa parsley, wedzera madonhwe gumi e vitamini A kana 1 teaspoon yekaroti juice, 1 teaspoon yemafuta yemafuta. Mune slurry uwedzere mazamu ematamata kana oatmeal. Tichaisa masikiti pamaminetsi gumi nemashanu kana makumi maviri pazviso, ipapo tichasuka chiso nechine kuiswa kwekamomile kana mvura inotonhora.
Ziso rinoputika neparsley nemafuta
Eye Masks
Iyo masikisi ine upfu hwemazamu. Chidziro chepasi rose cheganda rakakomberedza maziso, umo parsley inobatsira kubva kuzvidzora, mbatatisi kubatsirwa kubva mumasvikiro erima, uye mafuta-kubva pamakwenzi.
Kugadzirwa kwemasikisi - 1 kiyipuniko yeupfu hwemazamu, 1 teaspoon gruel kubva parsley, 1 kiyiyoiyoi maorivhi kana almond maori.
Sakanidza upfu hwemazamu nehotela kusvikira tawana uhu hwakaoma. Tinodzora kushanduka, kuwedzera mafuta kana hupfu. Uyezve wedzera purasitiki yakaoma mufivha yegori. Zvose zvinosanganiswa uye kuisa chikafu pachiganda chakakomberedza meso, uchibata zvetemberi uye nzvimbo ye cheekbones. Tichengetedza maskiti emaminitsi makumi maviri kana makumi matatu, ipapo tinoshamba nemvura inotonhorera. Kana tichida, tichashandisa kamuti. Isu tinoita mask 1 nguva mumazuva matatu kana mana, kwemwedzi umwe, kana kuti tinozviita kana tichida kuzviisa muhurongwa nokukurumidza.
Iye zvino tava kuziva zvinoitika, chiso chikafu chinogadzirwa kubva mubiti uye parsley. Pane imwe nguva, hazviregi kutarisira kuti iwe uwane nguva. Uye mune izvi iwe unobatsira masikisi anokosha anogadzirwa kubva kune zvisikwa zvepanyama.