- Chika mapapiro - 1 kirogiramu
- Mafuta anogadzirwa - 3 zvinhu. spoons
- Mustard - 1 st. a spoonful
- Ketchup - 1 st. a spoonful
- Soy muto - 1 st. a spoonful
- Uchi - - Kutora
- Munyu - 2 Teaspoons
- Apple - 1 pande
Mavhiri akabikwa maererano neshoko iri inoshamisa uye inonaka uye inonaka - zvakanaka, ingovhunga minwe yako! Uchi hunovapa mukana unokosha. Dzidza kuti ungaita sei mapapiro mumapiro mumutambo wevhu: 1. Dururirai mafuta ehuni muhari ye multivarquet uye shandisa purogiramu ye "Baking". Itai mapapiro emapu mumartivark uye fry kwemaminitsi makumi maviri (musatendeuka). 2. Mushure maminitsi makumi maviri, flip mapapiro, wedzera munyu uye wobva wawedzera aple yakatswa. Fry kusvikira kuguma kwepurogiramu (15-20 maminitsi). 3. Apo mapapiro akaomeswa, kubika muto. Sakanya uchi, soy sauce, ketchup uye mustard. 4. Zadza mapapiro nemucheka shure kwekuguma kwegurogiramu. Zvadaro sarudza "Pilaf" mamiriro ega uye gadzira kusvikira bhung inonzwika. 5. Mushure mokutema, bvisa mutevedzeri. Mavhiri akagadzirira! Iye zvino iwe unoziva kuita mapapiro anonaka mumaputi. Nhanho yakanaka!
Kushumira: 6