Cherry for the winter - jelly, jam, jam - new and simple recipes. Cherries muvodka kumba

Cherry inonaka uye inonhuwira inonaka uye ine mvere berry yakareba, yakadzika. Yakatanga kuonekwa munharaunda yeTurkey yemazuva ano, Sweden neDenmark yakareba kare semakore anegumi nemana BC. Kutenda kumufambi wekare Lucullus, murume chaiye mupfumi uye muchero, muti wacho wakapararira muEurope yose. Nokufamba kwenguva, tsika yakazozivikanwa muByzantium uye, zvechokwadi, muRussia. Kubvira kubva muzana remakore rechigumi nemana rechi11 muRussia minda yemucheka chitoro chakatora imwe nzvimbo inonyanya kukoshesa, pamwe neapuro uye peari. Hazvishamisi, nokuti madzitateguru edu, kufanana nevadzimai vemazuva ano, vakakurumidza kugadziriswa kuti vabike zvinonaka zvekudya uye zvinwiwa kubva kune zvibereko zvitsvuku zvine utano. Asi vazhinji, zvichida, kushandiswa kako kakawanda mumakerekani munguva yechando: jams, jellies, jams, liqueurs nezvimwe zvakawanda.

Pakati pehuwandu hwehukoroti huripo munharaunda yedu, cherry inonzi inonyanya kukosha uye inoparara. Rimwe zuva munzvimbo inotonhorera zvakakwana kuita kuti michero yakanakisa ive kushungurudzika kunosuruvarisa. Kana uchinge waunganidza hafu yenguva yekate cherries, pfuurira mberi mukukohwa kwechando. Sei? Hongu, chero, pane dzakawanda dzazvo: mahisa, yakaoma, kubika muto, kuvhara jamu kana kubata. Iyo yekupedzisira ichakurukurwa nezvinyorwa.

Classic simple cherry jam recipe yakakonzerwa nechando

Chikoro cherry jam haisi iyo yekare yemhando yakagadziriswa. Iyi ndiyo yepakutanga yekutengesa kwekuRussia yekare uye kubika kwekugadzira musha. Mudzimai wega wega ane ruzivo ane ruzivo rwake rwekuda kwekugadzirira kwakadaro, asi ruzivo rwekare rwekrisyamu jamu yechando, zvichida rinofanira kuziva kune vose. Iyo huru inoshandiswa mukugadzirisa kwayo ndiyo inoda kucheneswa kwemajiroji. Matombo zvishoma nezvishoma anobudisa sinamic acid mukuchengetedzwa, nokudaro ichiita kuti isakodzero yekushandisa.

Zvinoshandiswa Muzvivako Zvinyorwa zvePiritsi pasina Pits

Nhanho-nhanho mapeji mapeji ekukanganiswa kwechando

  1. Cherry kwemaawa mashomanana, shandisa mvura kuti ibvise zvidye, zvino ibvise pamapfupa. Shuga inoputika mumvura uye yakabikwa kuti uwane sirafu.

  2. Zadza majiroji nechinopisa chinotapira uye uende maawa 8-10 munzvimbo inotonhorera. Munguva iyi, cherry inosvika yakawanda yemusi.

  3. Pakupera kwemazuva, isa chigadziko nemabroji panzvimbo yekubika uye ubike zviri mukati kusvikira wakagadzirira, uchibvisa nguva dzose.

  4. Maererano nekwenyoro yakajeka, cherry jamu yechando inonyanya kuiswa mukana wehafu ye litita, yaimbove ichikanda makani kubva mukati. Zvadaro gadzirai cherry yechando nemucheka wakagadzirwa, chengetera uye uende muimba yacho kusvikira wakanyatsopera.

Cherry pavodka - kamukira yechando pamusha

Vanhu vokuRussia, Majermany, Bulgarians, Ukrainians, Byelorussians, Serbs, Poles, Czechs nevamwe vanhu vanokura miti yekrisiti vanoziva sei uye vanoda kugadzirira marudzi ose ekumwa ne cherries nedoro. Panyaya iyi, unogona kuverenga mazana, uye kunyange zviuru zvezvipfeko zvakasiyana zvekugadzirira cherry vodka, liqueur, waini. Isu tinoshungurudza kusarudza yakabudirira zvikuru uye yakanakisisa yekubika kumba kuti mucheche wechando wekrisiti inonhuhwirira pavodka.

Zvinoshandiswa zvinokonzera cherry pavodka nekuda kwechando

Nhanho-nhanho mirayiridzo yekukohwa cherry vodka yechando

  1. Mhete inosuka zvakanyatsogadzirwa, yakanyatsoputirwa neinyopick, inyura mumatafura matatu inogona "pamapfudzi," ichidururira chidimbu chakadikanwa cheshuga. Mutsipa wegiyo unofanirwa kuva wakafara, kuitira kuti cherry inogona kusvika nyore nyore.
  2. Dururirai mudziyo kusvika kumusoro kwevodka. Unhu hwayo hunofanira kuva hwakakodzera, kuitira kuti kunwa hakusi kushaya tariro. Dhavhara chirongo nechifukidzo uye uise panzvimbo yerima.
  3. Zuva rega rega rechitatu, shandisai mudziyo kuti utange zvishoma nezvishoma nzira yekupa juice nekupedza shuga. Kwenguva yekutanga inotora mavhiki masere manomwe. Munguva ino, chinwiwa chichava ruvara rukuru, ruvara uye kunhuwa.
  4. Mushure memwedzi miviri, unoda kubvisa majiroji ose, kuitira kuti maruva anodikanwa asasvibisi tincture ne prussic acid. Majiro akaomeswa anowanzoshandiswa pakuita sweets pamba "doro cherry", chocolate-cream dessert, nezvimwewo.
  5. Dururira bhodhoro mumabhodhoro maduku uye zvakasimba chisimbiso. Usati washumira, kunwa kunhuwirira kwechando kunofanira kunge kwakanyatsotsvedzwa, maererano neyepepeti, kusvika 10-12C.

Jelly cherry jam yechando - mishonga inoratidzika isina chinyorwa nemifananidzo

Nzira yakanaka yekuita cherry jelly jamu yechando ndeye mutsva itsva ne zhelfix. Izvo zvinoshandiswa kunze kwenyika zviri nyore kuwana mune rimwe dhipatimendi guru rezvokudya. Zheliks inosanganiswa nehupfu yehupfu, pectin, sorbic uye citric acid. Muchidimbu ichi, chiyero cheshuga chinogona kuderedzwa nechimwe chechipiri, kubva apo maruva e cherry haazovi akaderera pane zvechando, asi inofanira kuva yakakosha zvikuru. Chikamu chakadaro chinogona kushandiswa kuchengetedza chero mazambiringa matsva. Cherry yakanga isiri iyo!

Zvidikanwi zvinodiwa zve jelly-jamu mapeji echando

Nhanho-nhanho mapeji e cherry jelly-jam

  1. Ripe (iwe unogona kuoma) cherry rinosuka zvachose, bvisa shina, bvisa mapfupa. Kuti uite izvi, iwe unogona kushandisa gypsy hairpin, untwisted chikamu kana chimwe chinhu chakafanana. Nekubatsira kwavo, nyore poddervaetsya uye kuwana pfupa, pasina kukuvadza zvakanyanya berry.
  2. Hot jam kuputira ne blender kana "kupwanya" kwemazamu. Ika imwe imwe maminitsi mashanu ugoisa iyo yakagadzirwa cherry jelly jamu munguva yechando mumitsara yakasvibiswa. Rongedza chizoro nemabhodhi uye shanduka kusvikira ichidzika.
  3. Peel the cherries in a saucepan enamel, zadza ne yellowfish uye uise pamwero wakadzika. Mushure mokubikira, wedzerai shuga akawanda uye gadzira zviri mukati pepini kune imwe maminitsi gumi nemashanu, zvichikurudzira nguva dzose. Zvose, jam-jelly yedu kubva ku cherry yechando yakagadzirira.

Mucheka mutsvuku unotapira uye wakasvibira unonaka pane chero ipi zvayo: muhupuru, wakaomeswa, wakaomeswa, wachando, wakagadzirwa. Asi iyo yakakurumbira uye inoshamiswa kushandiswa kwe cherry majiroji ndeyekufemera kwechando. Kubva pakunwa kwakashata uye kunhuwirira pavodka uye cherry zvekudya "kubva kubhangi" hazvikwanisi kurambwa kune ani zvake! Jams, jams, jellies, syrups nemamwe masipire zvinonaka zvinonaka mukubika kana se dessert yakasununguka.