Bukovina walnut The cake "Bukovina walnut" iri kure zvakangofanana ne "Potato" keke, asi inonaka yakasiyana zvachose. Imwe tsvina yakagadzirwa kumba, inonhuhwirira Charlotte cream, inopwanyika mutsvuku, chidimbu cheshokoti tsvuku - chimwe chikamu chinopa kugadzirwa kwakanaka kwekiki iyi. Pamusoro pekaka rakadaro iwe unoda kushanda zvishomanana, asi mugumisiro uchapfuura zvose zvaunotarisira.
Zvisungo:- Mazai chicken 2 pcs.
- Butter 50 g
- Chocolate tsvuku 100 g
- Cocoa powder 8 g
- Gorosi Rinokura 60 g
- Shuga 60 g
- Mvura 25 ml
- Shuga 75 g
- Mura wejisi 10 ml
- Walnut 125 g
- Misi 3 tbsp. l.
- Butter 100 g
- Eggs chicken 1 pc.
- Shuga 2 tbsp. l.
- Cognac 10 ml
- Danho 1 Tichada shuga, furawa, mazai ehuku, cocoa, chokoti, boroti, 100 g yeCharlotte cream, 200 g yehuni yakakangwa nehuni kuti agadzirire "Bukovina nut" cake.
- Danho 2 Mazai anorohwa nemusanganisi we shuga kwemaminitsi mashanu kusvika ku6. Inzwi rinofanira kuwedzera katatu.
- Danho 3 Nokuchenjera funganisa upfu.
- Danho 4 Vhura mukabiki kubika, mafuta neoli yezuva.
- Danho 5 Bika maminitsi 10-12 pa 190 ° C.
- Nhanho 6 Kupedzisa bhisiki uye kuisa iyo mukoko.
- Danho 7 Gadzira grill nechirongwa chekudya.
- Danho 8 Gadzirai bhisiki rakagadzirwa, Charlotte cream, kakao, grill yakagadzirwa.
- Nhanho 9 Kubva muhukuru kuti uite mabhora nehukuru hwehuni.
- Choko 10 Chokoti inyauka nehotela.
- Nhanho 11 Vhivha bhora nehoko rekoti uye uise mufiriji kwemaminitsi makumi matatu.
- Danho 12 Chengeta zvingwa zvisati zvashanda mufiriji.