Bhisikiro isina kujairika Iyi recipe inobereka zvinonaka, zvinotapira, zvinokonzerwa nemhepo uye zvinyorovesa zvinoshandiswa kubva muupfu hwezviyo! Kwandiri, kwaive kushandiswa kusina kujairika nekudururira keke nemukaka unopisa 5 maminitsi vasati vapera kubheka, asi izvi zvakaita kuti bhisikei ive munyoro. Chimiro chisina kusimba uye chinoshamisa chinonakidza chine jira-ruvara rwemaruva inoita kuti iite pie yakakwana yekadha yezvokudya zvisingatauriki! Mukuwedzera, yakagadzirirwa zvikuru kwazvo!
Zvisungo:- Mbeu, chibage 120 g
- Shuga 100 g
- Mazai ehuku 4 pcs.
- Misi 375 ml
- Blackberry 100 g
- Black currant 50 g
- Munyu 5 g
- Kubika poda 1 tsp.
- Danho 1 Gadzirai zvigadziro zvinodiwa: mukaka, shuga, furasi yegorosi, mazai, mazai machena, currants, munyu, poda yakagadzirwa.
- Danho 2 Whisk the yolks uye shuga kusvikira huwandu hwakaenzana hwehutano hwakanaka hunowanikwa.
- Danho 3 Wedzera hupfu hwegorosi.
- Danho 4 Sungai zvose zvakanaka.
- Nhanho 5 Nyeredzi dzinoputika zvakaparadzana uye dzinopinda muhuni-chibage nemafuta ekubika.
- Nhanho 6 Tinowana pfumbu yakagadziriswa yakafanana nekapake.
- Nhanho 7 Muchimiro chekuisa majekiti emakrisberries uye currants uye zvakafanana kudurura mukanyiwa.
- Danho 8 Bika anenge makumi maviri nemashanu pa 180 ° C. Panguva ino, isu tinopisa mukaka, asi kwete kumota, tora pata, uizadze nemukaka unopisa, ugoisa muchoto kweimwe maminitsi mashanu. Yakagadziriswa bhisikiti kuti ibviswe kupora zvachose mufomu, asi ndiyo iyo yekuwana nekushanda patafura nemucheka uye berry muto.