Brewing tea yakasviba

Tea, mushoko iri kune munhu weRussia, rwiyo runokosha, rwiyo rwekudziya uye nyaradzo, mhuri inofara inonzwika, nokuti ndiyo iyo inokosha inokosha yekusangana kwakanaka kunowanikwa mumhuri.

Panguva iyi, tei muRussia inozivikanwa kwete kare kare. Muna 1638, mutungamiri weRussia boyar Vasily Starkov akauya nezvipo kubva kuMongolia Altyn Khan kuna Tsar Mikhail Fedorovich. Zvisinei, chibvumirano chokutanga chekupa tei chakaitwa muna 1769. Kwemazuva akawanda tea yakaramba isisvikiki kune vakawanda veRussia pamusana pemitengo yavo yakareba yakakwirira, nokuti yakapiwa nevatengesi vemabhizimisi kubva kuChina uye nekuda kwekuburisa kwenyika yakanga yakadhura kupfuura yeEurope. Kunyange zvakadaro, iyi nzira yakatora zvinopfuura gore. Nokufamba kwenguva, vatengesi vedu vakaziva nzira dzekutengeserana kwegungwa, pamwe nechitima cheTrans-Siberia chakavakwa, uye izvi zvakaita kuti tei iwedzere kusvika kune vagari vese. Zvishoma nezvishoma, chiziviso chinokosha cheti chaikatanga kuumbwa munyika, tei yakatanga kuvhura muRussia yose, uye yakatowoneka, rudzi rwemhando yakakokwa yekushanyira - yeti. Mari yakasara mumabiko kune vamiririri vakatanga kutumidzwa "mazano".

Black tea ine zvinhu zvakawanda zvinobatsira uye inokosha mumuviri zvinhu. Mafuta, mafuta anokosha anorwisana nemakumbo uye slags, caffeine uye tannin yekufara, mavhitamini emuboka B neC kuvandudza kusimba kwemuviri uye metabolism, flavonoids kusimbisa masvingo emishonga yeropa, polysaccharides kuti kuve nekusimudzira mashiga eropa, amino acids kuisa zvirwere kudzvinyirira. Nyaya yakasviba inoshambidzwa kunyange nemaziso anovhenekera uye ichi ndicho chinonzi panacea yekuneta kweziso uye marudzi ese ekuputika.

Asi iyo chai yaiva bhazha rinoshamisa, uye kwete mvura isinganzwisiswi, inofanira kukwanisa kunyatsoputika. Chokutanga, mvura inonyorera inodiwa, kureva, ine zvishoma zvisingasvibisi. Kusvibiswa chero kupi zvako-kunokuvadza kana kunobatsira kunogona kukanganisa maitiro anonaka eti, saka zviri nani kuchenesa mvura kana kutenga imwe yakasarudzwa, dzakanaka mumashamba ezvimazuva ano zvine zvakawanda zvokusarudza kubva. Chechipiri, chinhu chakakosha ndiro ndiro umo tei inenge ichitswa. Zvakanakisisa nekuda kwezvinangwa izvi ndeyetipiyo yakagadzirwa nechevhu, ceramics kana faience. Birai mvura yakanakisisa mumidziyo yakavezwa. Itai reji pachayo rinofanira kutorwa teaspoon imwe chete nemukombe, uye mvura kubva kuhuwandu hwehuwandu hwemikombe pamwe chete neyekurasikirwa kwenyama nekubikira. Chechitatu, mamiriro emvura ekubika. Mvura inofanirwa kubhadhara haifaniri kuibikira zvechisimba, zvichange zvakakwana kuti zvisike pachena.

Isu tinopisa tei yakasviba, nekuda kweizvi chikafu chakagadzirwa chinofanira kunatswa nemvura inodziya usati waita. Izvi zvinodzivisa kusakosha kwemazuva uye kusachengetedza, zvakakosha pakubika zvakanaka nekuchengetedzwa kwezvinhu zvose zvinobatsira, kutonhora.

Tea haifaniri kubhadharwa seyokufungisisa uye yobva yakanatswa nemvura. Zviri nani kuti uite iyo pakarepo mukunakidza kudya. Chero iyo chai inoshanduka kuva "chephir", haifaniri kuvharirwa uye kusanganisa kudarika maminitsi manomwe kusvika gumi, uye zvakanakisisa kunwa munguva gumi nemashanu inotevera. Iko munguva ino nguva iyo yetii yeusiya inonyanya kukosha uye yakanakisisa kunakidza maitiro. Dzivisa kurasikirwa kwechikamu chinonyangadza kwazvo chewaini, mafuta anokosha, chivigiro chichatibatsira uye nekamba yekotoni kana yerineni pamusoro payo.

Yeuka, kuitira teji manheru, iwe unogona kuva nenguva yakanaka nemhuri yako kana shamwari, ita pfungwa dzako, kureurura rudo rwako, kana kutiudza nezvehurombo hwako, nokuti tei ndiyo inonyanya kudya kudya. Kushamwaridzana kwete kwete chete navo, asi nehuya hwemoyo yenyu. Iva nekai yakanaka!