Almond mu glaze Mukuwedzera kune chokwadi chokuti marimu akadaro inonaka kunwa doro zvakare inosarudzo yakanakisisa yezvokudya zvekudya. Amamondi inonaka uye anonwisa. Balsamic vhiniga inogona kuchinjwa ne Worcester muto. Nguva yekubheka inobva pane zvinofananidzwa neovheni, unofanirwa kutevera nguva nenguva kuitira nuts. Vanofanira kunge vemavara, uye zvinonhuwira "glaze" zvakaoma.
Zvisungo:- Almond 260g
- Munyu 7 g
- Vhiniga balsamic rima 4 ml
- Paprika sweet ground 2 tsp.
- Brown shuga 2 tsp.
- Eggs chicken 1 pc.
- Pepper pasi dema 1 pinch
- Danho 1 Gadzirai zvigadzirwa zvakakodzera: maarmond, zvinonhuwira, mazai mazai, balsamic vhiniga.
- Danho 2 Muhomwe, zvishoma zvaro kurova mazai akachena, kuwedzera vhiniga, munyu, pepper, shuga uye paprika. Stir.
- Danho 3 Wedzerai maarumondi, funganya, kuitira kuti matiro ose ave akafukidzwa nemusanganiswa unonhuwira.
- Danho 4 Isai marimu mune rimwe dhesi rebhaka rakaputirwa nepepment pepa.
- Danho 5 Bika muchoto muchitonho che100-150 ° C kwemaminitsi 15-25.