Kupfeka kwakachena kwemaladhi Ndiyo tsika yekupfeka chiedza chemiriwo kana michero saladi nemashizha akangogadzirwa. Mune menyu yedu mazuva ano, maruisi omuchungamusi ane mustard uye sesame. Icho chiedza chakanaka chikavara chemuupe nechinotyisa chekunhuhwira uye kunakirwa kwesame yakabikwa uye mustard witticism. Iyi muto inofanira kuratidza kunakirwa kwemashizha emashizha, maapulo ane majee, mapeari. Tinokurudzira iyi sauce kune yemiriwo saladhi nehove.
Zvisungo:- Olive mafuta 3 tbsp. l.
- Orange juice 200 ml
- Muto weRimu 1 tbsp. l.
- Sesame White 1 tbsp. l.
- Mustard Dijon 2 tsp.
- Munyu 2 g
- Tsvuku yakasviba 2 g
- Danho 1 Kuti ugadzirire muchu, unoda kutora marangwanani matatu, mandimu, maorivhi, sameamu, Dijon masitadhi, munyu, pepper.
- Danho 2 Finyisa jisi kubva kumaarangi. Kugadzirira muto unoda 200 ml.
- Nhanho 3 Nyaya mbeu dzeSesame mukapu yakaoma ganda kusvikira ndarama yakaonda.
- Nhanho 4 Shamba mbeu iri muchiganda chekofi - kwete muupfu!
- Nhanho 5 Wedzera mafuta emuorivhi kuSesame. Stir.
- Nhanho 6 Wedzera masitadhi. Stir.
- Danho 7 Wedzera 1 kipuniko chemuori wemuoni. Stir.
- Danho 8 Zvishoma nezvishoma dururira mujisi rearangi uye whisk. Pepper uye munyu. Shingairira nemashizha matsvuku sekupfeka.