- watermelon - 6 magirasi
- shuga - 1/4 Girazi
- lime - 1 kipande (peel)
- munyu - 1/4 maaspuni
- mukaka wakavharwa - 1/2 cup
1. Zvakakosha zvekudya iyi ndeyekuti unogona kutora kunakidza kunotapira kubva mumucheka, iyo yakave isinganzwisisiki, isina muviri kana kupfuura, isina chinhu mukati. Gurai muzvidimbu, bvisai makumbo uye mapfupa uye mudonhedze mumakumbo maduku. 2. Tora watermelon yakasvibiswa yakasvibirira mu blender uye uite kubva mairi yakachena. 3. Bvisa lime kubva pairasi uye uiputse zvachose. 4. Tora girasi remuvhenekese puree, uise mupuko, uwedzere shuga uye ugozviitira. Simmer pamusoro pekupisa kwepasi kusvikira shuga inopera. Wedzera munyu uye bvisa uwandu mumoto. 5. Wedzera imwe yose yemapatata yakasviwa, mukaka, uye fungai zvakazara muguchupu. Dururirai chigadzirwa chakapedzwa musimbi kana kuti purasitiki yekushambadzira uye kuitumira iyo firiji kwemaawa mashoma mana. 6. Kana nguva yasvika yekateti, tora vheti yemheta kubva mufiriji, uronga iri muzvikamu uye ushingi ushandise unyanzvi hwako patafura.
Kushumira: 4