Bitosi muchoto Bhitos yakabikwa kubva kune veal uye yakabikwa muchoto nechesi - chikafu chinonaka uye chinogutsa. Izvo zvakanyanyisa, asiwo ine tsitsi panguva imwe chete. Fati iri mundiro iyi inowanikwa. Makona acho anonyanya kubikwa paviri. Kuwedzera juiciness kunogona kupa denderedzwa yemarato matsva (zviri nani nguva yakasviba, ivhu, juicy uye inotapira). Inofanira kuiswa panyama, uye inosaswa nechesi. Iwe unogona kuwedzera sesame kune kuisa. Kubva pahuwandu hwakawanda hwezvigadzirwa, 8 bits 90 g imwe neimwe inowanikwa (mumavhizha matsva). Mvura iri mubate rebibi inofanira kuva 1 / 3-1 / 2 yepamusoro yebibi kubika.
Zvisungo:- Vevha 500g
- Eggs chicken 1 pc.
- Sora-cream 1 tbsp. l.
- Munyu 0.5 tsp.
- Musanganiswa wemishonga yeItaly 0.2 tsp.
- Breadcrumbs 4 tbsp. l.
- Cheese zvakaoma 70 g
- Butter 5 g
- Danho 1 Gadzirai vevha, gorosi rakaoma, mazai, mukisi wakasviba, breadcrumbs.
- Danho 2 Bvisai nyama, mucheke muzvidimbu zviduku, muiise mu blender.
- Danho 3 Wedzera rusks, munyu, muchero wakasviba, mazai, musanganiswa wemaItaly herbs.
- Danho 4 Sungai nemaoko enyu kuti zvive zvakagadzirwa.
- Danho 5 Gadzirai mabhora. Kuisa mufomu nepamusoro-soro, kudirwa nehutu. Fukidza nechesi yakasungirwa pane grater yakawanda.
- Nhanho 6 Isai fomu pamateyi ekubikira, shandisa mvura mukati maro uye muise huni. Bika pa 180-200 ° C kwemaawa anenge 1.