Kubviswa kwevarwere mishonga yehondo

Pamberi pevanhu vaitenda kuti warts inowanikwa pakusangana nejoko. Iye zvino vashomanana chaizvo vanhu vanotenda mune zvisina maturo zvakadaro. Warts chirwere chetachiona umo ganda rinotambura. Kuti zvive zvakanyatsojeka, warts inokonzera vanhu papillomavirus. Chirwere ichi chinoparadzirwa nekubatana zvakananga nemutakuri wehondo, pamwe chete nezvinhu zveimba. Uyezve, chirwere chinogona kuitika nekuda kwekuvapo kwekukuvadzwa zviduku paganda, kusuruvara, mavara. Bata mauto nenzira dzakasiyana. Asi nhasi isu tichataura nezvekuregera kwavo nenzira dzakawanda.

Zvinhu zvakasiyana nehondo

  1. Tora shell kubva kune miti yakasvibirira uye uikike nemavhuti kakawanda pazuva. Mushure mechinguva, nzvimbo yekugadzirisa inosviba, iyo inopera uye inopera.
  2. Ivharo rinoputirwa necheki yakagurwa kamwe chete pazuva kwemavhiki matatu.
  3. Dissolve hydroperite (4 mapiritsi) mu 10 ml yemvura. Nyorosa munzeve munzeve iyi uye gadzirisa kanyoro kakawanda pazuva. Chigumisiro chinoonekwa muvhiki.
  4. Isa mvura yehuta yekotoni muvhiniga uye uchenese nzvimbo dzakaparadzwa usati wapera zvachose. Izvi zvinobatsira nekawandu kwemagetsi.
  5. Dissolve mupuni weyuyu mu 50 ml yemvura uye uwedzere kune imwechete yakakura kunze kwemakomba. Musanganiswa wasara kwemaawa makumi maviri nemaviri. Mushure mekunge nguva yasvika, mvura inodzwa, uye yakadzika yakasungirirwa kumamiriro e mash. Kwairi kuwedzera 15 ml yevhiniga (9%). Ichi chisanganiswa chinofanira kuiswa kamwe chete pavharo uye chakafukidzwa neparta kwemaawa makumi maviri nemaviri. Zvadaro bvisa compress. Mushure mechinguva, ruvara ruchaoma uye ruchawa.
  6. Kubva kune tsvuku tsvuku inopisa kunze kwejusi, moisten muvharo mukati mawo, uise pawende, isa pepress pamusoro, uisunge uye uisiye usiku hwose. Dzokorora kusvikira wapera zvakakwana.
  7. Juniperus vulgaris (kungofanana chete, kwete juniper Cossack ane chepfu).

Kuti abvise mapuranga, michero yejuniper chete inoshandiswa. Kubva kwavari gadzira mafuta uye girai nemavhiri zuva rega roga musati marara. Tora muchero, saga zvakanaka uye funganya namafuta ezviyopu 1: 1. Iko kusanganiswa kunoshandiswa mujueti nevharo rakanyatsovharwa uye kuisa pamvura yekushambidzira kweawa imwe. Mushure mechinguva, faira kuburikidza nejiji. Mafuta ari akagadzirira.

Iwe unogona kusimbisa mugirazi yevodka 30 g yekusanganiswa kwepine mishonga uye michero juniper kwemazuva makumi maviri. Izvi zvinokonzerwa nekudzimwa kamwe chete pazuva zvisati zvanyangarika.

Imwe nzira isingawanzoiti yekubata munyu wetafura. Tora bhegi ine 5 kg yemunyu uye "geza" maoko ake, sekunge sopo. Ita izvi kwema 5-10 maminitsi zuva rega rega mazuva manomwe, zvichida usiku, nekuti mushure mekugadzirisa iwe haugone kuisa maoko kune anenge maawa matatu. Mushure menguva yakakodzera, ganda rinotanga kubvisa kubva mumaoko, uye naro rinorwisana. Nenzira, iyo nzira haina kurwadza zvachose.

Tinctures nekuda kwekunwa

Sokurapa kwehondo, mishonga yevanhu inowanzoshandisa michina yekudhakwa:

  1. Midzi yakapwanyika yemugomo we nyoka (2 tsp) inofanira kushandiswa uye inomanikidzwa mugirazi remvura inopisa. Tora iyi "potion" iwe unoda kudya hafu yegirazi yegirazi kane nguva pazuva.
  2. Tora mashizha e-balm lemon uye inyorera mumvura inopisa muchiyero che 2 tbsp. l. kwehafu yegirazi remvura. Kupedzwa kwemukati kunotora hafu yegirazi katatu pazuva.
  3. Gadzirira musanganiswa wemishonga kubva mumiriwo wegorosi, horsetail, dandelion midzi, nettle mashizha, juniper mashizha, mashizha emuti, chicory midzi uye birch mashizha muchiyero (30: 30: 25: 30: 25: 25: 25: 25). Zvadaro pa 2 tbsp. mvura inopisa inotora 2 tbsp. l. akagamuchira kuunganidza uye kunyorera. Tora kuvharwa kunofanirwa kwehafu yegirazi usati wazodya 4 kana pazuva.

Nzira dzakashata dzekurwisa warts.

  1. Nzira iri nyore ndeyekusimbisa chigamba nekotoni inovhara tape yemuvara.
  2. Tinotora tambo. Pairi unoda kusunga node dzakawanda sezvo pane zvipfeko pamuviri wako. Zvadaro woviga rwonzi munzvimbo ine matsi uye omirira kuti iome - neyo kurwadza kuchapera.
  3. Zvakakosha kuratidza wart kumwedzi wose.

Hongu, warts chinhu chisina kufadza, kunze kwecho chinounza kusagadzikana. Hazvina mhosva kuti nzira dzakanaka dzevanhu dzekurapa ndeipi, tinokukurudzira kuti urege kuzviita mishonga, asi enda kuchipatara uko iwe uchazobatsirwa nemigumisiro yehutano.