Tortellini mune muto mutsvuku

Muchengetedze musanganise muto newaini. Tinopfeka kupisa kwakadzika, kuunza kumota uye kubika Ingredients:

• Tortellini neke - 200 Grams
• Chicken muto - 1/2 mukombe
• White Wine - 1/2 Cups
• Cream fatty - 2 Cups
• Parmesan Grated - 3 Cups
• Nyanya nyanya - 300 Grams
• Olive mafuta - 1 st. a spoonful
• Garlic - 1 Ino
• Butter - 2 Art. spoons
• Zvinonhuwira - - Kuravira
• Munyu, pepper - - Kutora
• Fresh basil - - Kutora

Mirayiridzo

Muchengetedze musanganise muto newaini. Isu tinopfeka pamwero wekutengesa moto, tauya kune chemota uye wiraya. Birai kusvikira mvura iri mujasi ichange yakasara nehafu yekombe. Iye zvino unogona kuwedzera kamu pane pani. Zvishambidza musanganiswa uye, pasina kuunza kumota, bvisa kubva pakupisa. Mune imwe sauoko, pisa mafuta mashoma emuorivhi. Wedzera tomato paste, uyai kumota. Itai kumota, uye wobva wawedzera munyu, zvinonhuwira, garlic yakagurwa uye viraira kwemaminitsi gumi nemasere pamusoro pemhepo inopisa. Zvadaro wedzisa michero muchu, mafuta, kushambidza kusvikira mafuta aputika uye kubvisa kubva pakupisa. Tortellini wiraya kusvikira wapikwa. Tinoisa tortellini mune muto mutsvuku, tinoisa pamwero wemoto uye tinogadzirira 3-4 mamwe maminitsi. Shandura tortellini pamwe chete nemuuyu mubhokisi rekubatira. Zvadaro tinodururira muto muto muto. Fwanya chinhu chose ne grated parmesan uye basil itsva. Bon appetit!

Kushumira: 2