- karoti - 2 zvidimbu
- zucchini - 2 zvidimbu
- Holiflower - 1/4 Zvimwe
- kohlrabi - 1 piece
- mukomana muduku - 2 zvidimbu
- turnip - 3 pieces
- rice - 300 Gramu
- cube of chicken broth - 1 piece
- mafuta omuorivhi - 6 zvinhu. spoons
- Doro rakaoma waini - 1 girazi
- kirimu - 100 milliliters
- Parmesan cheese - 100 Grams
- shallots - 1 piece
- munyu, pepper - - Kuvira
- bunch of basil - 1 piece
Itai pepa uye chekai zvakanaka 1 shallot. Girai uye bvisai anyanisi ediki, uye chichena uye chikamu chikamu. Gurai firiflower muzvidimbu zviduku. Karoti, kohlrabi uye turnips vanocheka. Marrows akacheka kuita zviduku. Muchikwidza, shandisa mvura, shandisa munyu, wedzera chicken cube. Kwete kwenguva refu yekubika kohlrabi kusvikira yava nyoro. Bvisa, kunotonhorera mumvura inotonhorera, kuisa parutivi mumusero. Ita izvi nemiti yose miriwo, kunze kweiyo shalolots uye mavara anyoro. Tora 950 ml yemiriwo muto. Preheat 6 maspuniji emafuta emuorivhi muhombodo yakakura pamusoro pepakati mukati. Wedzerai eiii nechitubu eaii, munyu uye pepper uye fry kweminiti imwechete kana maviri. Wedzera pikicha. Famba zvakanaka uye fry kwemaminitsi 2-3 kusvikira yava "pearly". Wedzera muto wemuchero. Ika mupunga kana yava pedyo, asi zvisati zvaoma, wobva wawedzera miriwo, zvinyorovedze. Dururira mukamu. Wedzera grated Parmesan, famba uye gadzira kwemaminetsi maviri. Shumira kupisa nebhasi rebasil.
Kushumira: 6