Mushure mekunge vaziva nezvekudzivirira kusingadiwi, vakadzi vazhinji vanoenda kamwe kune gynecologist. Uye izvi ichokwadi zvachose uye chiito chouchenjeri. Chiremba chiremba chete anogona kuita opera kuti abvise kuberekwa uye zvisingakuvadzi kumuviri wechikadzi.
Asi kazhinji panewo mamiriro ezvinhu akadaro kuti vasikana zvichida nekuda kwezera ravo kana nekuda kwekutyisa kwakanyanya kwehofisi yegynecologist vanosarudza kubvisa fetusisi pachavo vozoenda kune vasikana kana kuti mapoka kune mazano ekuti vadzivise kubata nemishonga yevanhu. Pasinei nokuti izvo zvakagamuchirwa zvinowanzova zvisinganzwisisiki uye zvinotyisa kune utano, vasikana vanoenda kune nzira idzi, vachiisa kuongororwa kwakawanda kumunhu wavo, mukuedza kuvhara pamuviri uye kuchengetedza ichi chiri muchivande. Ngatitarisei nzira idzi uye edza kuzvinongedza.
Vanhu vanozivikanwa zvikuru nemishonga yekubvisa pamuviri inzira yakadai sekutora mabhati ekutsva nekuwedzera kwesadhodhi poda. Zvechokwadi, mune iyi nzira, midziyo yemapaduku maduku inowedzera zvakanyanya, semugumisiro wekumanikidzwa mukati mechibereko chinowedzera uye kubuda kunowanzoitika. Pamwe pamwe neropa rinobuda uye embryo.
Inofanira kuyeukwa kuti nzira yakadaro inotyisa zvikuru, sezvo kutanga kwekubuda ropa kwakaoma zvikuru kumira, uye pamba hazviiti zvachose zvachose. Kurasikirwa neropa mumamiriro ezvinhu akadaro zvakanyanya zvokuti zvinowanzoguma mukufa kwomukadzi. Muchiitiko chacho kana mwana akapona, muviri wake uchapererwa zvakanyanya nekuedza kwakadaro uye munhu ane hutano haazove.
Inonyanya kufarirwa inzira yekuvhiringidza kubata pamuviri se decoction ye tansy. Iyi nzira inobva pane zvinhu zvinouraya zviri mu tansy. Uturu hwemuti hunouraya mwana mudumbu, uye pamuviri unorega kukura. Asi migumisiro yeyi nzira inotyisa. Icho fetus inotanga kuparara mumuviri waamai, zvichiita kudhakwa kwemuviri wake uye kutungamirira kurufu.
Iyo yakaipa zvikuru, kubva pakufunga kwedu, yakadaro nenzira yakadai semakwenzi emishonga, iyo inokonzera kukanganiswa kwechibereko uye naizvozvo kubvisa. Zvinotungamirira kumapapiro ekuzvinyengera. Asi chenjerera zvikuru: miriwo yakawanda inouraya, izvo zvinoreva kuti vane chirwere chakakomba cheitsvo uye chiropa chemai.
Heano mamwe emamwe mapeji akaipisisa okubvisa pamuviri nekubatsira kwemabhati:
1. Gorosi zheruhu rinosuka zvachose pasi pemvura inoyerera, wodira mvura inopisa uye upfuurire kuburikidza ne grinder nyama. Zvadaro, kubva kuhuwandu hunoguma kuburikidza ne cheesecloth yakapetwa muzvikamu zvakasiyana-siyana, finyisa juisi, wedzera mvura kubva pakuverenga kwemaspuni maviri emvura kusvika 1 kipuni yejusi uye wiraira kwemaminitsi maviri. Mushonga unogadziriswa unofanirwa kutorwa 3-4 kazuva mupupuni.
2. Mishonga yakasvibiswa yakavezwa yakagadzirirwa yakagadzirwa. Dururirai puniki imwechete uye magirazi maviri emvura uye gadzirai moto wakadzika kwemaminitsi mashanu. Ipapo unomiririra kwemaawa maviri uye kuoma. Iyo inoguma muto usati wadya katatu pazuva pazuva pepuni. Ikoko kune imwe kero yekukanganiswa kubva mumiriwo. Dururirai maspuniki 2 emakwenzi ayo ane magirasi maviri emvura yakatsvaira akabika uye shandisa maawa mashanu kusvika maawa matanhatu. Inwa kunwa kwechina chegirazi katatu pazuva.
3. Root gentian tritheromeric mvura muchiyero che1:10, sveta mumvura yekushambidza kwemvura kwemaminetsi gumi nemaminetsi gumi nemashanu uye rega iite brewa kwemaawa maviri. Tora 2-3 kaviri pamusi wekapu yechitatu.
4. Itipuni ye mbeu inopwanyika yemucheka unopisa girasi remvura inopisa uye rega iite kwemaawa mashomanana. Tora katatu pazuva kwe 2 tablespoons.
5. Spoon mupuni wepasi rinogadziriswa negirazi yemvura inopisa uye unomiririra kweawa. Inwa katatu pazuva kwepuniki yekumanikidzwa usati watya.
6. Matafura maviri emashizha ebarberry anodurura hafu yegirazi yevodka kana doro. Ramba uri munzvimbo inotonhora kwemavhiki maviri kusvikira tincture ichisviba mhepo yakasvibira uye inogunzva. Tora madonhwe matatu pazuva nokuda kwemadonzvo makumi maviri.
7. Zvipuka zviviri zveuswa hwakasviwa pamwe chete nemaruva anodururira girazi revodka uye kubika kwemaminitsi mashanu pasi pevharo rakapfigwa nechepasi moto. Iyo inokonzerwa yakanatswa inofanira kuchengetwa munzvimbo inonaya yakasviba. Inwa mazuva mana 2 pazuva pazuva madonhe gumi.
8. Dhiraii punikirasi yemvura yakaoma shredded wild rosemary pulp muchiganda chemvura inopisa uye regai iite iyo maawa maviri. Usati washandisa, kupisa uye kunwa katatu pazuva kwepaspuni 2 yekuputika. Iva akachenjera kwazvo, chimiro ichi chinonyangadza, saka tarisa zvakanyatsojeka kuitira kuti parege kuwedzerwa.
Pakupedzisira, tinoda kukunyevera zvakare. Kana iwe uchiri kutsunga kuvhara pamuviri, taura nechiremba. Vakadzi vemazuva ano havakwanisi kuvanza chido chavo chokubvisa pamuviri. Basa iri rinogamuchirwa pamutemo munyika yedu. Uye kufambira mberi kwezvokurapa kwasvika kumabasa akadaro anopfuura nokukurumidza nemigumisiro shomanana yehutano hwemukadzi.
Zvirwere zvevanhu, zvechokwadi, zvinobudirira, asi kuzvirapa nguva dzose kune ngozi kune munhu. Nhamba yemigumisiro yemishonga yemasikirwo ekubvisa pamuviri, pasinei nokuti iri mishonga, haisi pasi peiyo yemakemikari yekugadzirira. Mushure mezvose, ihwohwo ine uchetura, uye uturu hunogara huri nengozi mumuviri. Sezvo uchisarudza kubvisa fetus pamba, iwe unomira pangozi yekurasikirwa neutano hwako uye ugare usingabereki.
Uye kuitira kuti iwe usafanirwa kubvunza shamwari dzako kuti ungadzivisa sei pamuviri nemishonga yevanhu, shandisa mishonga yekudzivirira. Pane zvakawanda zvazvo zvino, nokuda kwekunaka kunoda. Vachakuchengetedza zvakakwana kukudzivirira kubva pamuviri usina kukodzera. Nditende, iyo nzira yevanhu ndiyo yakatendeseka uye yakachengeteka.