- Pumpkin Muscat - 800 Gramu
- Bulb - 1 pande
- Garlic - 4 Manzwi
- Butter - 1 Art. a spoonful
- Olive mafuta - 30 milliliters
- Thyme - - Kutora
- Muto chicken - 1 girazi
- Bhuku rinoputa - 100 Gramu
- Pasita - 350 Gramu
Anyanisi uye garlic zvinoshambwa, zvakakoswa uye zvakabikwa mumafuta omuorivhi. Apo anyanisi uye garlic zvakasvibiswa - wedzera zviduku zviduku zvepukamu uye thyme (mashizha matsva) mugango nemabhuru maduku. Fry kwemaminetsi mashanu. Zvadaro dururira sopisa inopisa mukati mepani uye simirai yepungu kwemaminitsi makumi maviri nemakumi maviri nemapfumbamwe pamusoro pekupisa kwepasi pasi pevhisi yakavharwa. Pakupedzisira, wedzisa munyu uye pepper kuti uite. Parizvino, shandisa hura kusvikira wapedza. Imwe girazi remvura, umo mafura akabika, yasara. Bhakoni rakasiyana fry kusvikira crisp. Sakanya pasta yakabikwa, bhakoni uye mupukisi musu. Kana muto mutsvuku wakanyanya kuwedzerwa - wedzera mvura shoma, iyo yakagadzirwa pasta. Fukidza ne grated cheese uye thyme itsva. Yakaitwa!
Kushumira: 3-4