- Dzungu - 1 Kirogiramu
- Gora yeGuinea - 1 pande
- Lemon - 1 piece
- Chestnuts - 700 Gramu
- Mandarins - 8 zvidimbu (5 - pamabheti ekubika, 3 - mu glaze)
- Boka reRomary - 1 chikamu
- Uchi - 2 Art. spoons
- Sesame - - Kutora
- Munyu, pepper - - Kutora
Iyo shiri inoshambidzwa zvakakwana, yakabikwa nemunyu uye yakasara. Pamaketeni tinogadzira zvigaro zvemuchinjikwa. Tinozvikandira mumoto unoita mvura ine mvura. Uyai kumamota zvakare, kubika kwemaminitsi mashanu pamoto unokurumidza, mushure mokunge tifukidza chestnuts nemvura yechando. Iye zvino tinokwanisa nyore nyore kuchenesa chestnuts yedu kubva muhombe. Dzungu, risina kutarisa ruvara, ruka muzvimedu. Girai gorosi rinobikwa nemafuta, iise pairi slice yepungu. Fukidza nemuto wemamuro, zvishoma nezvishoma fukidza neshuga - uye muchoto yeawa imwe pamadhora 160. Mushure meawa tinotora bhajiro redu kubva muchoto. Pakati pebhodhi yekubheka yakaisa shiri yakasungirirwa nematavi eRommary uye ikagurwa muzvikamu zvina mandarin. Zvose zvemamandirarini zvakatemwa nehafu uye zvakarongedzwa kumativi eine guinea shiri. Fukidza chinhu chose nezvinonhuwira. Guinea ine shiri yakafukidzwa nemafuta, uye inoisa tafura yebiki muhovheni kweawa imwe panguva yekupisa kwakadaro. Panguva ino, shiri inobhurwa yakabikwa muchoto - isu tichafukidza glaze. Tichapedza jisi kubva kumatatu anosara mandarins muchikoro. Tinowedzera uchi kusvika kune imwe, munyu muto, mapazi maviri emarsemary. Tinoiisa pamoto - uye tinoikurira kuti kuwedzerwa kusagadzikana. Kupfeka kwepungu uye guinea fake yakagadzirira. Mune pani inopisa, isa maspuni 4 eashuga uye juice shomanana emonamu. Zvichidziya, isa chestnuts uye mbeu yeesame mupani. Ita uye fry kwemaminitsi mashomanana pamusoro pemhepo inopisa. Tinotora tafura yekubheka kubva muchoto. Pumpkin uye guinea shiri ine mandarin glaze taigadzirira. Isu tinoisawo chestnuts yakakangwa pamubati wehokwe. Tinoisa pani zvakare muchoto uye kubika kweawa imwe panguva yekushisa yakafanana. Tinoshumira bhizimisi iri rose pane ndiro huru kana pani, nenzira imwe chete sezvose zvakabikwa muchoto - pasina kukanda chinhu zvachose. Zvose zvinodyiwa uye zvinonaka kwazvo. Bon appetit! :)
Kushumira: 8