- mbatata yakakura yakarohwa neforogo - zvimedu zvina
- yakasvibiswa bata, yakanyorova-1/4 mukombe
- fatty cream - 2 Art. spoons
- apple sauce, zvichida yakagadzirirwa - 1/2 mukombe
- Ginger itsva yakagadzirwa - 2 mashupuni
- munyu - 1 teaspoon
- Tsvaga pasi pevhu - - Kutora
- apple, peeled uye akachekwa - 2 zvidimbu
- shuga - 3 zvinhu. spoons
Preheat oven kusvika 190 degrees. Saronga mbatatisi pabibiki Bika kusvikira wapera, 1 awa 10 miniti - 1 awa 20 maminitsi. Bvisa kubva muchoto uye bvumira kuti utonhorere. Cheka imwe neimwe yemazamu kwenguva yakareba. Tsunga uye fungidza mundiro nemagetsi emagetsi. Wedzera 2 mapepuni etirasi nekamuti, fambisa pahupakati kusvika kusvika kubwinya. Sangana ne apuro sauce uye ginger, nguva nemunyu uye pepper. Isai musanganiswa webhatikiti muzinga rinopisa. Bika kwemaminitsi gumi. Munguva iyi, sanganisira maapuro ane shuga muhari. Sungai zvakasara 2 maspuniko ehutu muhomwe huru yekazinga pamusoro pepakati mukati. Wedzera mushonga weapuro uye kubika, kusvitsa, kusvikira maapuro atora mumvuri we caramel, anenge maminitsi gumi. Yakagadzirirwa mbatata yakawanda kuti ibudise muchoto, isa maapuro kumusoro uye ushumire.
Kushumira: 6