- mafuta omuorivhi - 1 st. a spoonful
- bhiza - 1 Art. a spoonful
- maapulo apakati-kati, akachekwa uye akachekwa - zvidimbu zvitatu
- miduzha yebhuru, yakatsvuka-zvimedu
- apple cider vinegar - 3 st. spoons
- munyu - 1/2 teaspoonfuls
- upfu - 1 Piece
- Yakagadzirwa-yakagadzirwa pfupa ye tartlets - 1 Piece
- grated cheese - 1 girazi
- Pepper tsvina pasi - 1 Piece
Pisai mafuta omuorivhi uye mafuta muhombe huru inopisa pamusoro pemhepo inopisa. Wedzera maapuro uye anyanisi, fry kusvikira mutsvuku wegoridhe, maminitsi gumi nemashanu. Deredza kupisa kusvika pane zvishoma uye fry, inenge maminitsi makumi matatu, kusvika aporo uye anyanisi vanyoro. Wedzera vhiniga nemunyu uye fry kwemaminitsi mashanu. Rega kuti itonhorere. Panyaya yakareba, fura mukanyiwa anenge masendimita matatu. Dharira madenderedzwa matanhatu nechidimbu chemasendimita makumi maviri. Wedzera tartlets. Hafu yeaiti yakabikwa aple-onion mass inosanganiswa muzvokudya zvekudya usati wawana maitiro akaenzana. Paridza 3 tablespoons ye puree yakagadzirwa pachigadziko chimwe nechimwe, uchisiya usina kutorwa 2.5 cm pamiganhu. Fuka 2 tablespoons cheese. Nyaya ne pepper. Nyora neasara yakasara-inion musanganise uye usasvike maaspuni 2 echesi. Bhenha miganhu yehupfu neminwe. Ita kuti tartlets ive nemaminitsi makumi matatu. Parizvino, kupisa huni kusvika ku 350 degrees. Bika kusvikira mhete dzemaodzanyemba, kubva pamaminitsi makumi mana kusvika ku45. Shumirai tartlets inopisa kana kutonhora.
Kushumira: 6