- Nyoka - 4 zvidimbu
- karoti - 1 piece
- parsley root - 1 piece
- kabichi ruvara - 700-800 gramu
- onion - 1 piece
- breadcrumbs - 1/2 mukombe
- kirimu yakasviba - 1 girazi
- nutmeg - 1 pin
- munyu uye peputa pasi dema - - Kutora
Nyatsotsanidzai nyoka yakagadzirwa kare, ezvo mucheke pamwe chete, gadzira nomunyu uye pepper uye muise panji yakachena. Zvadaro tumira pasi pasi parsley midzi, karoti uye maverengi akazara mababu. Dururira mvura nenzira yakadai kuti mutambo wacho wakazadza hafu. Iyo shiri inofanira kugara ichidururirwa nemucheka uye inotendeukira kune yakagadzirira. Mune shiri yakapedzwa kuwedzera girazi rekamuki, mucheka, walnuts. Zvadaro zvose zvinobikwa uye zvabviswa mumoto. Kabichi yakasanganiswa uye yakabikwa mumvura shomanana yakadirwa kwemaminitsi gumi, ndokubva yabviswa mucolander. Isa zvitunha pane imwe ndiro, uise kabichi zvakapoteredza, uduruke muto wose wakavapo panguva yekubika, uye uzvishongedze nemiti.
Kushumira: 4