Salmon yepini uye mushroom muovheni Apo pakanga pane zita rakadaro rakanaka rendiro haritauri neInternet, asi hove dzinoshanduka, dzakabikwa maererano neshoko iri, chaizvo, rinoshamisa. Mutsva wekalmani yekalm ndeyekuzara kwazvo mumakamuri maduku neresitorendi, mukuru weimwe wavo akandiudza. Ndaifarira chaizvo hove yakarayirwa! Ndakaita zvishoma kuchinja, uye kubvira ipapo iyi ndeimwe ye "branded" maphikidzi.
Zvisungo:- Salmon yepini 400 g
- Onion 50 g
- Mushroom, machena 50 g
- Eggs chicken 1 pc.
- Sunflower yakanatswa mafuta 60 ml
- Mayonnaise 30 g
- Breadcrumbs 40 g
- Mvura 1 tsp.
- Mura wejisi 10 ml
- Danho 1 Kubika hove madzimambo, unoda kutora salmon tsvina, mapepa, anyezi, mazai, mafuta emiriwo.
- Danho 2 Unodawo mayonnaise nemvura, pamwe chete ne mkatecrumbs, kugadzirira bay.
- Danho 3 Hove, tsvina, simuka, bvisa musoro, muswe, fini, bvisa rwizi - zvose izvi zvinogona kushandiswa gare gare pakubika kubika hove, hove yehove, pie yehove kana mapepa anonaka. Kuti uite pane futi. Kugadzirira 4 servings, hafu yehafu chete yakakwana.
- Chitsauko 4 Cheka zvipfeko mukati ma4 zvikamu.
- Nhanho 5 Munyu, pepper, shandisa juisi. Siya kwemaminitsi gumi nemashanu.
- Nhanho 6 Bvisai anyani eiii uye mushroom mumakona maduku - 5x5 mm.
- Nhanho 7 Pamusoro peafuta yearideri zvishoma nyore fryi anyanisi.
- Danho 8 Wedzera mushroom, uchienderera mberi uchicheka kusvikira juice yewa mushroom yabuda.
- Danho 9 Gadzirirai mazamu: funganisaii neiyopu yeji mukombe.
- Danho 10 Nyora zvakanaka pamwe chete nemusanganiswa kusvikira unotapira.
- Nhanho 11 Chimwe nechimwe chehove chakaputirwa muLezones, mupumburu muchingwa.
- Danho 12 Gadzirisa hove dziri mu breadcrumbs kubva kumativi ose.
- Danho 13 Fukidza hove yakakangwa-fried nekukurumidza kumativi ose maviri mune pepa rinenge rakaoma.
- Nhanho 14 Isai hove yakabikwa pamusoro pekubika kubika.
- Nhanho 15 Zvasara zvemazone zvinowedzerwa kuma mushroom akachekwa uye anyanisi, izvi zvinosunga musanganiswa wacho. (Mundima yekudyira, mushwa uye anyezi zvakabikwa zvakasiyana, uye zvakaparadzana ne spoonful yeiyo imwe yakasungirirwa pane hove, iyo inogadzirwa nemayonnaise pamwe nekuwedzerwa kwemvura).
- Danho 16 Isa musanganiswa pamusoro pemhando imwe yehove.
- Nhanho 17 Isa chivando muvhenji yakashongedzwa kusvika ku 180 ° C kwemaminitsi gumi nemashanu. Inonakidza zvikuru nekunakirwa kwembatata yakashamba uye mishonga yakachena.