- Munyu uye pasi pepper - - Kutora
- Huchi dzebhinzi - 240 Gramu (kucheka hafu)
- Orange навель - 2 Pieces
- mafuta omuorivhi - 2 zvinhu. spoons
- white wine vhiniga - 2 zvinhu. spoons
- sliced feta cheese - 180 Grams
- musoro weRomaine lettuce - 650 Grams
- tsvuku tsvuku tsvuku - 1 pande
- bhangi rehairi chena - 1 chikamu
Muchikwata chinoputika mumvura inodirwa munyu, wirai mazai ehodhi kusvikira wagadzirira, kubva pamaminitsi mana kusvika kumasere. Edzai mvura uye simesai mahairi ehodhi pasi pemvura inotonhora. Uchishandisa banga rakapinza, nyora peel kubva kumaarangi uye ucheke muzvimedu. Mucheka, tsvina pamwe chete mafuta newainwaini, nguva nemunyu uye pepper. Wedzera feta cheese, maarangi, romaine saladi, tsvuku eiii, nyeupe uye nyemba. Kurudzira uye kushumira.
Kushumira: 4