Chikoro chekupedzisira Sangano rakadaro rakaoma, rinoratidzika risina kunyatsoteerera neine chirevo cheItaly, asi kwete-kunakidza kwakanyatsonaka, kubvumirana, haisi chakavanzika chokuti mozzarella, tomato nemirivhi zvakanyatsopindirana nemumwe, uye chikafu chinopfekwa kubva maorivhi nemu juisi chinonamatira zvachose zvinoshandiswa mune rimwe rakanaka saladi muLa Caprice!
Zvisungo:- Tomato 2 pcs.
- Mozzarella cheese 130 g
- Maorivhi asina mbeu 70 g
- Olive mafuta 2 tbsp. l.
- Muto weRimu 1 tbsp. l.
- Munyu 1 pinch
- Danho 1 Kuita saradi isu tinoda mozzarella cheese, maorivhi (anogona kushandiswa kana kuti asina mapfupa, sarudzo yechipiri inofanirwa), tomato, mandimu, mafuta omuorivhi, munyu.
- Danho 2 Mozzarella akacheka mumakumbo, kana zvichiita zvakafanana.
- Nhanho 3 Tomato yangu, bvisa pedicels, ucheke mu cubes maererano nehukuru hwekese cubes.
- Nhanho 4 Mukushumira kremanki (servings maviri), isa hafu yekatisi yakatswa.
- Nhanho 5 Nekuda kwehutatu hwematato tinoparadzira mozzarella.
- Danho 6 Isai tomate yakasara pa mozzarella.
- Danho 7 Pamusoro pemiti yemiorivhi.
- Nhanho 8 Kubva pamafuta omuorivhi, zvinonatswa majeemu emononi uye pinch yemunyu, tinogadzira kupfeka, kusanganisa zvese zvinoshandiswa neforogo.
- Danho 9 Dururirai kupfeka saladhi uye pakarepo wakashandira patafura!