Nzira yekuita nemaoko enyu nembambo zvakanaka?

Musikana wese anoda kutarisa zvakanaka. Mukadzi mumwe nomumwe anorota kuchengetedza huduku hwake. Naizvozvo, mumwe nomumwe wedu anozvitarisira ivo pachavo. Isu tose tinozviita nenzira dzakasiyana-siyana: mumwe munhu ane rubatsiro rwemishonga yevanhu, munhu ane rubatsiro rwezvinhu zvinodhura zvinodhura. Hazvina basa kuti unozviita sei, chinhu chikuru ndechokuti iwe unocherechedza chigumisiro.


Mitemo yemakadhi akanaka evakadzi

Kutevedzera mitemo iri nyore zuva rega rega, unogona kuchengeta huduku hwako nemaoko akanaka kwenguva yakareba!

  1. Nokushambidza maoko, shandisa sopu yekunakidza iyo inoita kuti unyorove. Kazhinji muhutano hwemhepo inogadziriswa mafuta akawanda, herbs uye glycerin.
  2. Nguva dzose shandisa mbambo yekuputika kwembambo iyo isina yeAcetone. Izvo zvinoreva hazvikonzeri kuomeswa kwekateti, usadonhedza ganda rakapoteredza misumari uye usingaiti magetsi. Mukuwedzera, mvura yakadaro haingasviki zvipikiri zvako, zvinoreva kuti hazvizoparadzanisi uye kuputsa.
  3. Usati watanga manicure, isa maoko ako mumvura inodziya. Wedzera gungwa gungwa munyu, madonhwe mashomanana emafuta anokosha emuti weti. Izvo zvinhu zvinobatsira pamamiriro ezvinhu eganda, zviite kuti zvinorwadza, zvinyoro uye zvine utano.
  4. Usati washandisa mbambo yechipikiri, ugeze mumvura ine sipo. Somugumisiro, iyo wylak ichagara yakadzika, uye misumari haizove isina simba.
  5. Paunoita chikoro chako chekuchikoro, pfeka zvipfeko zvakakwana zvekudzivirira pamaoko ako. Zvinonyanya kukosha kuti uzvishandise kana iwe uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge uchinge
  6. Kuti zvivharo zviome zvakakurumidza, usashandise kuomesera misumari. Chengetedzei zvinyorwa mumudziyo wemvura inotonhora kwemaminitsi gumi nemashanu. Iyi nzira ichakubatsira maoko ako, asi mvura haifaniri kunge yakanyanyisa!
  7. Munguva inotonhora, maoko edu nembambo zvinotambura zvikuru. Kuti udzivise kusakosha kusingakoshi kwezvipikiri, shandisa mavarai asina kuratidza mavara, uye kwete mavara ayo anokanganisa tambo yepail uye anoita kuti iome. Mune zviitiko zvakanyanya, shandisa maonero eFrance manicure.
  8. Vasikana, pane imwe nguva inofanira kunge iine ruoko rwekamu muhomwe yako. Inofanira kushandiswa mushure mekunge umwe neumwe aine mvura.
  9. Muchando hazvikurudzirwi kuti zvikure zvipikiri zvakanyanya. Iwe hausi kuzove wakasununguka kupfeka magirazi navo. Mukuwedzera, magirafu achakuvadza mazano epikiri, uye achaparadzanisa.
  10. Kana maoko ako akanyanya kusvibiswa, edza tereyiti yakakosha nemukaka weuchi. Mushure mokutungamira, shandisa zvakawanda zvekunyora kamuti.

Masikisi nemabhedha emakwenzi ako

Wintergreen kubva pakuchengeta uye pakaoma ganda remaoko

Muchando, maoko edu anotambura zvikuru. Havafaniri kungosangana nedzimba dzakasiyana siyana nedergergents, mvura yakaoma uye yakafanana, asiwo inorega kuvhuvhuta kwechando nemhepo. Kuti ubvise uswa uye kufungidzira, tinokurudzira iwe edza kushambidza kwakadaro nemaoko:

Tora mapafura matatu eorivhi, rimwe girasi reapuro cider vhiniga uye magirazi maviri emvura inodziya. Sakanidza zvose zvinoshandiswa mumudziyo mukuru uye uzvidzike mumaoko mumaoko gumi kusvika gumi nemashanu maminitsi. Pakuguma kwegadziriro yacho, tambanudza maoko zvakanaka nekunyorovesa kana kuti kudya kwakakosha.

Iwe uchange uine unyoro, unofungidzirwa uye unotapira nebhati. Waini inobatsira kugadzirisa ganda rechisiki pH, pamwezve, rinobvisa zvitema zveganda rakasviba, kunatsiridza ganda rinokurumidzira kuporesa kwehutachiona hunoitika shure kwechando. Mafuta omuorivhi ane polyphenols uye antioxidants dzinobatsira kuvandudza ganda remaoko.

Chikafu chechiko chechichi

Takamasochka inobatsira kuderedza ganda remaoko uye kuita kuti rive runyoro. Kuti uzviite, iwe unoda zvinotevera: 25 gramu emuarumondi kana maorivhi, 15 gramu yeakisi, imwe mazai yolk, madonhwe maviri emonesi. Sakanidza zvakakwana uye shandisai musanganiswa unogadziriswa pamatare. Ita pamusoro pegoroti gorofu uye usiye maski usiku hwose. Mangwanani anotevera mapepa ako achave akakwana.

Glycerin mask maoko

Kana ganda rako rakaoma pamaoko ako, wozvinyororera richabatsira glycerin mask. Ichi chikafu chakakonzera ganda rinotarisa. Nekugadzirisa kwayo, tora imwe-spoonful yeglycerin (inotengeswa paresitori), mafurapu maviri emvura, spoonful uchi, imwe teaspoon yeupfu hwegorosi (iwe unogona kutora oatmeal) Nyatsonganisa uye uise musanganiswa unobata pamaoko ako kwehafu yeawa.

Potato Mask

Mask mazamu anogadzira mapepa ako silky. Kubika, kubika mbatata mbiri, rastolkite ivo mu puree uye kuwedzera spoonful yemukaka. Musanganiswa unogadziriswa unoiswa pamaoko nemaawa maviri uye kuisa pamakotini gorosi.

Nutritional Mask nechinetso cheganda remaoko

Kune rumwe ruvara rwemaoko rwakanga rune utano, iwe unofanirwa kuita masikiti nemaoko kamwe kana kaviri pavhiki.Tinokupa maziso masheki aya akanaka, ane maitiro ekurapa paganda uye anobatsira kuichengeta iri mumamiriro akanaka kwazvo.

Sakanidzai teaspoon ye oatmeal, imwe yolk uye imwe yepuniki yeuchi. Dururirai musanganiswa zvakanaka muganda remaoko uye muise pamba yekotoni. Mambakwedza, mapikisi ose pamaoko ako achabviswa, uye ganda richava rakanyanyisa.

Nzira dzezvipikiri zvakanaka

Munguva yechando, nekuda kwekushaya mavhithamini uye kutonhora, misumari yedu inorasikirwa nehutano hwavo hunoonekwa. Izvo zvakagadziriswa uye zvinoputika. Kuti udzivise izvi, shandisa maawa mashomanana chete kwevhiki kwavari nguva yavo. Tinokurudzira iwe nzira dzakanakisisa dzekusimbisa zvipikiri!

Nyaya yepanyika inopesana nail brittleness

Bhanga iri rakanyatsoshanda kune brittle misumari. Chimwe chezvitanhatu zvinoshandisa nenyuchi-nymph, uye iwe unogona kukanganwa pamusoro pematambudziko ane misumari kwenguva yakareba.

Sungunusa bhati yewaini newaya yakachena, uye udzikise zvigunwe mairi mukati maro uye pakarepo unodzipinza mumvura inotonhora. Mushure mekuita izvi, zvipikiri zvako zvakanyongedzwa. Isa kamba gorosi kumusoro uye siya yakisi usiku hwose. Mangwanani unogona kubvisa nyore zvisikwa zvewax nyore nyore. Ita nzira iyi kaviri pavhiki. Imwe nzira yemitemo yakakwana kwenguva yakareba - misumari haigoni kuwedzera uye inowedzera simba.

Mafuta ekupa kuoma kwembambo

Kana zvipikiri zvako zvinyoro-nyoro, saka zvechokwadi ndezvokuti kazhinji zvinowanzoputswa. Kuti uzvisimbise uye uzviite zvakasimba, gadzirira mafuta anokosha ekurapa kwezvipikiri. Tora magiramu mana emakisikisi, imwe yolk yakaoma-yakabikwa, uye mafuta mashoma e-peach. Wakisi yakanyunguduka mubhatiro remvura, uye ikoko kuwedzera peach magidhi uye mazai eji. Iwe unofanirwa kuwana maitiro akafanana emukrimu.

Teti yezvipikiri

Kusimbisa misumari kuita kaviri pavhiki, kushamba kwakadaro. Sakanisa muhomwe huru mashupuni maviri egungwa kana tafura yemunyu, madonhwe matatu eododhi, 50 mvura yemvura uye 50 mL yemvura yakatsvayamiswa jisi rearangi. Mvura inofanira kushandiswa yakasviba. Chengeta zvigunwe mumvura yakadai semaminitsi gumi nemashanu. Mushure mokufamba, simisai zvipikiri zvenyu zvakanaka, uye mozora mafuta akawanda nekamuti yezvanza nemaoko.