- Gelatin - 20 Gramu
- Shuga - 200 Gramu
- Oranges - 3 zvidimbu
1. Dururira gelatin nemvura inotonhorera yakabikwa (200 ml) uye uisiye iyo nguva, iyo yakanyorwa pamapuranga. 2. Tora dzimwe ndiro uye fukisa juice kubva kumaarangi. 3. Zvino tora ruvara rwemaruva ugovacheka. Isa mukoko wearangi muhari uye uizadze nemvura (1 litre). Itai kumota uye gadzira kwemaminitsi gumi. 4. Zvadaro zvinotonhora uye zvinotonhora kusvika madhi makumi mana nemakumi mashanu. Iye zvino wedzera shuga uye gelatin yakaturika. Uyai kune chemota (musabika). 5. Dururirai mumvura yakanyanyisa yearangi. Tinobvisa pani kubva pamoto. 6. Iye zvino tinodurura pamusoro pe kremankam kana kuti mold. Tinobvisa awa maawa mashanu kana matanhatu mufiriji.
Kushumira: 7