Nyoresa nyore yetikoroti donuts muovheni

Chokoreti donuts ndezvokudya zvinonaka zvinotapira zino. Nzira yakagadziridzwa inofadza ichafadza kufarirwa nevadzimai vemvura: gorosi risina kuvhara gorofu mabhedi zvakanyanya, uye zviyo zvinokwidzwa muhovheni - vatevedzeri vemararamiro ane utano vanogona kufema kugomera. Izvo zvinyoro zvinyorwa zvemafirimu uye fuma yakawanda yezvipo zvinoramba zvisingashanduki kwemazuva anoverengeka, asi iwe haunzwisisi kurwisa muedzo wokukurumidza kuzvidya.

Zvisungo:

Method yekugadzirira:

  1. Paunenge uchigadzira bundu, yeuka: kutanga unoda kusanganisa izvo zvinoshandiswa mumvura, woisa hupfu muzvikamu - saka uwandu huchabuda huchiwedzera uye huchikanda. Sakanidza mumudziyo wakanyunguduka mafuta, firiji yemukaka mukaka uye mazai. Kana uchida, wedzera chikafu chechimiro chechidimbu - chinyiko chevanilla, nutmeg kana spoonful yezvinonhuwira doro (liqueur, cognac)

  2. Muchivhenganiswa, pinda shuga, soda, poda yakagadzirwa nekocoa. Sarudza kocoa yakanakisisa nekunaka kwakanaka - inobata tara ye donuts yakagadzirwa

  3. Zvadaro wobva wawedzera hupfu hwakatsetseka muzvikamu zviduku, usakanganwa kusanganisa poda nevakanganisa kana foshoro

  4. Iyo inofanira kuve yakaoma uye yakasiyana-siyana - kana zvichidiwa, kuwedzera pfufura shoma. Isa muhomwe muhomwe yepastry kana bhegi repurasitiki uye ucheke kona

  5. Isa mukanwa muzvipi zvemhando ye 2/3 yehuwandu. Kana pasina chimiro chakakosha, unogona kushandisa mabhirikiti emakatekesi kana kuisa zvindori pamabheka akabikwa nechechi

  6. Bika donuts muhanu, inopisa kusvika kuma12 degrees, kwemaminitsi gumi kusvika ku15. Tarisa skewers. Wakagadzirira kudheta, bvumira kupora zvishoma uye kubvisa kubva muvhu

  7. Donuts inogona kupfekedza neshuga yakakanyiwa, ndokusarudza chokoti yakanyauswa, caramel, ganache kana ruzha muSesame, mutsvuku akaoma, michero yakakangwa kana mazambiringa akaomeswa