- Pepper inotapira - 2 zvidimbu
- Bhubhu - 2 Zvidimbu
- eggplant - 2 zvidimbu
- Tomato - 3 Pieces
- garlic - 4 meno
- soy sauce - 1/2 Art. spoons
- bunch of cilantro - 1 Piece
- hot pepper - 1 piece
- coriander mbeu - 1 teaspoon
Kutanga iwe unoda kugadzirira mishonga: gadzira mapepiti mapepa, eiii - mapepa, eggplants - madhishi maduku (5-6 cm). Itai kuti bvisai matata. Gadzirai cilantro uye garlic. Shamba peputa yakasarudzwa. Munyu waini uye eggplant, siya kwemaawa anenge 30-30. Pisa mafuta emafuta mune ganda rinopisa, fry raira kuti unyengere. Wedzera uye zvishoma zvishoma fry pepper. Wedzera tomate akachekwa, kusunungura moto, ramba uchibika kusvikira uchidzidzira. Zvadaro wobva wawedzera eggplant, wedzera simba remoto, kubika zvinotyisa. Nenguva iyo eggplants yakagadzirira, haifaniri kunge yakanyanyisa. Ramba uchikurudzira. Wedzera anenge 1/2 st. l. soy muto, garlic, coriander, pepper inopisa uye coriander. Bvisa moto uye uvhare chivako. Iwe unogona kushumira zvose zvinopisa uye zvinotonhora. Bon appetit!
Kushumira: 2