Muto wepiniki salmoni mune omelette nechesi

1. Gezai mukaka uye mucheke zvidimbu. Anyanisi akagezwa uye akacheneswa. Durai anyanisi uye n Zvokudya:

• Misi - 500 Gramu
• Egg - 4 zvidimbu
• Bata - 1 pande
• Misi - 200 Gramu
• Cheese - 50 Grams
• Mafuta emichero - 2 Art. spoons
• Munyu - Kudavira

Mirayiridzo

1. Gezai mukaka uye mucheke zvidimbu. Anyanisi akagezwa uye akacheneswa. Durai anyanisi mumakumbo maduku. Gadzira gorosi pachigiramu grater ugoisa parutivi kuti nguva iripo. Muchiri rinopisa, kupisa mafuta ehuputa uye fry the anon for 3-4 minutes. Apo anonisi yakabikwa, wedzera mukaka uye zvishoma kuiswa mu skillet neeiii. 2. Dururira mukaka mune imwe mudziyo. Isai mazai nemunyu. Tichawana omelet. Mukaka wakakangwa uye anyanisi ane omelette. Fukidza ne grated cheese. 3. Gadzirirai ovhinji kusvika kuzviyero 170-180. Isa chikafu chinopisa nemidziyo yedu muchoto uye kubika. Apo omelet yakazara blanche, iyo ndiro inonzi yakagadzirirwa. Rinoramba richisasa ndiro ndiro nemishonga. Kushamisika vadiwa venyu. Bon appetit!

Kushumira: 4