Mbatata yakasviba nekisiki cheese

Isa mbatatisi uye 1 kikapu yeyuyu muhomwe yepakati, rorera mvura inotonhora uye Ingredients:

• mbatata - 600 Gramu
• kirimu cheese, yakaderedzwa - 240 Gramu
• risina kuvhara mafuta, rakaderedzwa-120 gramu
• mukaka wakafutwa - 1/4 girazi
• chando chakasvibirira - 1/2 mukombe

Mirayiridzo

Isa mbatatisi uye 1 kikapu yeyuyu mujasi repakati, rorera mvura inotonhorera uye uuye kumota. Deredza kupisa, kufukidza uye kubika kusvikira mbatata iri nyoro, inenge maminitsi makumi matatu. Edzai uye regai vamire. Edzai mbatatisi kubva kune peel uye mucheke muzvidimbu zvakakura. Sakanidza mbatatisi, jisi, marisi, mukaka uye 1/4 mukombe wekamuti mundiro ine musanganisi kusvikira unotapira. Nyaya nomunyu uye pepper. Isa mbatata yakasviba muhomwe, uwedzere gorosi yakasara uye kubika pamusoro pekunze kwemazuva, uchikurudzira kusvikira mbatata yakasviba ichidziya. Shumira pakarepo.

Kushumira: 8