Rice radhi ne cranberries
- 3/4 kapu yakareba yezviyo mupunga
- 75 magamu emakungwa emakungwa
- 1 tbsp. l. peeled pine nuts
- 1 stalk yewainiro
- kutakura mapirasi e-lollo-rosso
- peel uye juice 1/2 lemon
- 4 tbsp. l. mayonnaise
- 1 cup fresh cranberry juice
- munyu, pepper
Kubika:
1. Isai cranberries dzakaomeswa muguchupu, wedzera cranberry juice uye regai kumire kwemaawa mana. 2. Isa rice 3 magirasi emvura. Munyu uye gadzira kusvikira waita (15-17 maminitsi). Kanda rice mucolander, rega ichitonhe, inotonhorera. 3. Isa gango recranberries pamoto. Wedzera juisi yemuori uye zest. Rega kubika, kubika kwemaminitsi gumi. pasi pekupisa. Bvisa kubva kupisa uye bvumira kuti utonhorere. 4. Pine pine nuts zvishoma muvhara rakaoma isina mafuta. Celery yakagadzirwa zvakanaka. Saladhi mashizha anoshamba, akaoma, akacheka. Sakanidza risi nemakungu, celery uye lollo-rosso uye nzvimbo mune 4 yakagadzirwa saradi. Mayonnaise inosanganiswa ne pepper, munyu uye 3-4 st. l. juice of cranberries. Nyaya iyo saladi. Kubva kumusoro, kudira mvura, kuparadzira cranberry majiro. Usati washanda, rega saladhi inyeke.
Snack "Orange Dream"
- 2 michero ye fennel
- 4 tangerines inotapira
- 200 g perch fillets
- 1 broth cube
- 100 g yemafuta emavara (akaiswa)
- 1/2 boka reeiii vemavara
- 1 tsp. kusanganiswa kwepasi pepper (iwe unogona kutora bedzi chete)
- 4 tbsp. l. mafuta omuorivhi
- Munyu
- 1 lemon
- 150 g yekusanganiswa kwemashizha mashizha
1. Ita mupfudze mumvura nemvura yakasanganiswa muto maminitsi kwemaminitsi matanhatu. Kanda mune imwe colander, rega muto ude. 2. Gadzira fennel. Sandberries akachenesa uye akaparadzanisa muzvidimbu. Shamba uye usike anyezi. 3. Bhatanidza bhotela nemuto wemamuro, isa munyu uye pepper kuti uite. Isa mushonga we saladi pachidya, funganya ne fennel yakakoswa uye udururire kupfeka. Pamusoro nemafuta ematanda, maorivhi uye zvimedu zvemamandine. Gadzirai nemavara anyoro.
Chicken skewers with sauce
- 1 ripe mango fruit
- juice we1 lime
- 50 gramu eomarara cranberries
- 1 muto mutsvuku pepper
- chikamu chiduku che ginger
- Munyu
- 400 g chicken chifu chekudya
- 2 tbsp. l. mafuta ezvirimwa
- pepper kuvira
- tsamba shoma shoma
Kubika:
1. Dura mango, bvisa ibwe. Geda mapurp kuti uite. Gadzirai zvakanaka cranberries, chiri pepper (bvisa mbeu). Ginger yakachena, uye grate pane grater yakanaka. 2. Sanisai puree yemango, chirim, cranberries uye ginger, nguva neminwe yemunyu. 3. Gadzirai chifu chekukuisa muchidimbu. Muchidimbu nyama pane skewers (vanyengedzei kwechinguva nguva isati yapfuura) seye accordion uye fry mumafuta kumativi ose maviri kwemaminetsi maviri. Nyaya nomunyu uye pepper. 4. Ita kuti celery iite huru uye fry kwemaawa mashomanana mumafuta. Paridza sauce muhodhi yehudhi. Gadzirisa nemashizha ewainiro. Kubva kumusoro pane imwe ndiro yehodhi yakagara pane shish kebab.
Chicken, Stewed nemiti
- Chicken
- 250 g makaroti
- 200 g zviduku nyeiii
- 2 mapeji esirivha
- 2 clove yegariki
- 400 g yemazai echando akaoma
- 1-2 mapapiro e tarragon uye thyme
- 2-3 bay leaves
- 2 tbsp. l. mafuta ezvirimwa
- 1 girazi rakachena rakaoma waini
- munyu, pepper
Kubika:
1. Gadzirai nyama yakagadzirwa mukati nekunze nemunyu uye pepper, mukati muise thyme, tarragon uye leaf leaf. Pisa mafuta muhomwe huru yakatsvaira uye fry iyo inopisa mukati mehuni kumativi ose kusvikira ndarama yakaonda. 2. Gadzirai anyanisi, celery uye karoti. Durai karoti uye celery muzvidimbu, siyai anaii yose. 3. Tora huku, uise miriwo mupani uye zvishoma nezvishoma fry. Isa miriwo muchigamba, nguva, ugodira waini yakaisvonaka, pamusoro pekoko, uvhare nechifukidzo uye uchinge uchinge uchitonhora kupisa kwemaminitsi 45. 4. Ika peas 8 miniti. mune mvura yakasviba, kunyura mvura. Kwemaminitsi gumi. kusvikira kuguma kwekubika, mhezi, pamwe nekarlichi yakagadzirwa zvakanaka, inopisa mukoko yekuku nemiriwo. Usati washanda, isa chika pahombe yakakura, zvakapoteredza kuisa miriwo.