Cutlets kubva kuSalmon neTeriyaki muto

1. Gadzirira nyama yakabikwa kubva kuarimoni, funganisa zvose zvinoshandiswa, kunze kwezvokudya, mafuta Ingredients:

• Ground midzi midzi - 1/4 Cup
• Salmon fillet - 1 kirogram
• Breadcrumbs - 3/4 Cups
• Muti weRimu - 1 st. a spoonful
• Stonewall Kitchen sauce "Teriyaki ne ginger nesame" - 1/4 mukombe
• Evha chicken - 2 zvidimbu
• uta-feather (shredded tsvuku uye mutsvuku) - 4 zvidimbu
• Oil Olive - 10 Grams
• Munyu, pepper - 1 Kuravira

Mirayiridzo

1. Gadzirira nyama yakabikwa kubva muarimoni, sanganidza zvose zvinoshandiswa, kunze kwezvokudya, zvinotapira uye Teriyaki muto. 2. Fomu cutlets kubva kune nyama yakakanganiswa, roka muzvokudya, fry mumafuta emuorivhi muzinga rinopisa kusvikira ndarama yakaonda. Bika muchoto kusvikira wabika. 3. Kushumira zvipfeko zvehove ne salad mix uye Stonewall Kitchen sauce "Teriyaki ne ginger nesame".

Kushumira: 6