Casserole yekudya kambani Cottage cheese casserole chinhu chinobatsira, nokuda kwekugadzirira kwausingadi kushandisa mari yakawanda, nguva nemari. Uye pasinei neizvi, inonakidzwa nekuzivikanwa nguva dzose - inodiwa nevakuru nevana. Casserole yakanyatsogadzirirwa manheru - zvinotora maminitsi mashomanana kuti ubatanidze zvinhu zvakakosha uye uise ndiro iyo muchoto, uye mushure memaawa makumi maviri nemashanu uirega. Uye zvino unogona kubata hama dzako kamwechete manheru kana kuti kusiya casserole kusvikira mangwanani uye udye zvekudya zvekudya. Ndinokumbira kugadzirira imwe inofadza casserole ne cornflakes uye cranberries. Mukuwedzera kunonaka, iwe uchashamiswa nekushamiswa kwakanaka kwecasserole!
Zvisungo:- Curd 250g
- Cranberry fresh 50 g
- Chibage chinokamba 150 g
- Eggs chicken 1 pc.
- Lemon 0.5 pcs.
- Shuga 2 tbsp. l.
- Butter 20 g
- Danho 1 Kuita casserole nemakona uye cornran, tinoda cottage cheese, cranberries, mandimu, mazai, zviyo zvinomera, shuga, marara.
- Nhanho 2 Cottage cheese zvakanyatsopwanyika nemushonga wekudya, blender kana nyama grinder pamwe nemon uye yai.
- Danho 3 Wedzera shuga, yakanyorova bhotela.
- Danho 4 Bhatanidzai cornflakes uye cranberries mukati memakumbo akawanda.
- Nhanho 5 Isa uwandu mune imwe yakagadzirira kubika ndiro.
- Danho 6 Bika kwemaminitsi 40-45 pa 190 ° C.