- Evha yakachena - 3 zvidimbu
- white cake mix - 1 piece
- mvura - 4/3 Girazi
- mafuta eCanola - 2 zvinhu. spoons
- tsvuku yezvokudya tsvuku - 20 Gramu
- marangi ezvokudya orange - 20 Grams
- Zvokudya zvinejai-ruvara - 20 Gramu
- Chikafu chekudya chemafuro - 20 Gramu
- ruvara rwebhuruu - 20 gramu
- ruvara rwepepuru yekudya - 20 gramu
Preheat oven kusvika kuma12 ° C (175 degrees C). Ita romufananidzo wakakomberedzwa nemafuta uye ugofa neupfu. Iroya mazai ega nemuvheji wegesi kusvikira mafomu akasika, anenge 1 miniti. Wedzera musanganiswa wekeke, mvura uye canola mafuta; ramba uchinge whisking kwemaminitsi maviri pamasvikiro ekukurumidza. Gurai bundu muzvikamu zvitanhatu zvakasiyana. Uchishandisa mazino, wedzera chikafu chekudya zvishoma kune rimwe bhora rehupfu uye unganise. Nokudaro, raidza zvikamu zvose zvehupfu mumarudzi akasiyana. Spoon mukanyiwa muyo fomu yakagadzirirwa, kushandura mavara. Bika muvheni yakafananidzwa nehuputika kusvikira gumbo reino rinodzinga keke rakachena, anenge 30-35 maminitsi. Chiri mumufananidzo wemaminitsi gumi, zvino bvisa kubva muchiganda.
Kushumira: 8