Zvinopfuura kuporesa.
Zvakawanda zvekuporesa zvinhu zvekotokisi yakasviba zvakawanikwa kare kare. Mamwe madzinza eAztec yekare aidavira kuti chokoreti chinwiwa chinomutsa murume potency uye chinokura marudzi ese ezvigadziro kuvanhu. VaAztec ndivo vaiva pakati pekutanga kuti vadzidze kuita zvinwiwa zvinotapira kubva mumakwenzi emukocoa. Vakatenda kuti iyi inwiwa inobva kuna Mwari uye inodha nevanamwari chete.
Chokoti ndicho chinhu chinonaka uye chisingaenzaniswi. Iwe unogona kuita chero chaunoda uye kudya uye kunwa sekunwa, shandisa muviri uye chiso kumeso ako ganda, uye kunyange kushamba mukati maro!
Mune imwe yevabvunzurudzo, mukadzi akanaka uye mutevedzeri Nicole Kidman vakataurira vanyori venhau kuti chii chakavanzika chakanaka uye chiso chakanaka chisingaregi ndezvekuti: "Maawa gumi okuenderera kurara zuva rimwe nerimwe uye chocolate shoma zuva rega rega!" Zvechokwadi, Nicole Kidman aireva nhema, nokuti kunze kwekurara uye chokoti, ruzivo rwaro runosanganisa kudya kwakakosha, kurwisa zuva nezuva, uye, zvechokwadi, SPA-maitiro. Asi, zvisinei, iyo iyo nyanzvi yeHollywood inokonzera chokoreti pakutanga inotaura pachayo. Nenzira, masayendisiti anotaura kuti matatu chokoreti mabhagi vhiki inogona kudzorera muviri wedu zvishomanana. Uye izvi zvinokonzerwa nemasikirwo emasikironi, ayo ari muchokoti. Asi iyo inowedzera antioxidants iri mukukakavara, iyo inowedzera kuwandisa nhamba yezvisarudzo zvepachena-uye izvi hazvirevi zvirwere zvinotyisa (zvakadai sekenza) zvinogona kurapwa, asi kunyange zvishoma, kukwegura kusati kwasvika kunogona kudziviswa.
Idya chimedu.
Imwe yezvakanaka zve chokoleti inokwanisa kukwanisa kuchinja mafungiro. Chokoti ine magnesium, haisi kungobvisa kuora mwoyo kwepfungwa, asi inobatsirawo kuvandudza chiyeuchidzo chako uye kuwedzera kukunda kushungurudzika uye kunyange kusimbisa hutachiona. Saka, kana wakasuruvara uye wakasuruvara, zvakanaka kuti udye chimedu chekatekiti kana zvingwa zvishoma, chokoti. Uye usafunga nezvekakori! Izvo zvakanyanya kuyerwa kunowanikwa mukudya kurapa kwakanaka kunowira nokukurumidza zvikuru.
Zvinonhuwira zvinonhuwira.
Chokoreti haigoni kudyiwa chete, asiwo yakashandisa iyo panzvimbo yekusimba uye kushambidza. Hezvino imwe yemapapiro e chocolate mask: inya 150 grams of chocolate yakasviba mumvura yekushambidza nemvura, uwedzere maaspuni 3 emafuta omuorivhi, inotonhorera iyi masvikiro kusvika kutsimba yekunze, uye zvino shandisa ichi kusanganiswa pameso, mumutsipa, kutora kana zvimwe zvikamu zvemuviri. Tora maskita kwemaminitsi gumi kusvika ku15, uye osuka nemvura inodziya. Ichi chikafu chinosimudza uye chinomesa ganda rako, rinochipa chitsva uye goridhe ruvara.
Panzvimbo pevhu.
Uyu musanganiswa ndewehutano hwemuviri wako. Gadzirira chikafu chinonaka uye chakaine mhose mousse iri nyore. Iwe unongoda chete: imwe yeramu yemukaka, 100 gramu ye chocolate yakashata, 100 gm semolina, 150 gramu yehuga, 1 kikapu yeguti.
Gadziriro yekugadzirira: Mukaka wakanyunguduka, sungai tsurokosi, virai muine tsvina shoma yenyuchi muchigara muchikurudzira musanganiswa, shandisa shuga uye mugadzirire imwe maminetsi mashanu kusvika ku7. Chakanaka, wedzera mafuta uye whisk. Shumira patafura mune fomu yakasvibiswa. Iwe unogona kupfekedza chiduku uye chokoti chips.
Inoratidzwa kuti kushandisa chocolate yakasviba mumaduku maduku kunogona kushandiswa kuisa muropa ropa rako rinoshandiswa uye kurongedza kushandiswa kweshuga mumuviri wedu.
Inoratidzwa kuti chiduku chiduku cheshokotiro chinonyanya kukosha kupfuura chokoreti yemukaka, maererano nevasayendisiti vanobva kuScotland neItaly. Izvi zvinoreva kuti chocolate yakasvibirira inodzivirira moyo nemaritiro zvakanyanya kubva kuhutano hwemuviri wako. Asi kana ukawedzera mukaka muduku kune chokoti yakasvibira yakasviba, zvose zvayo zvinorasikirwa nesimba razvo.