Zviratidzo zve salmonellosis.
Salmonellosis chirwere chakaipisisa chinopararira chinoratidzwa nechirwere chemuviri wepamuviri uye chinokonzerwa nechirwere chebhakitiriya (salmonella). Inobata salmonellosis kakawanda rusvingo rwemudumbu, hutema kana hutumbu hudiki, uye dzimwe nguva kunyange iyo yose yepamusoro.
Kazhinji kazhinji, iyo inobva kune chirwere ichi mhuka dzesango uye mhuka (makate, imbwa, nguruve, mombe, makonzo, shiri). Munhu anotapukirwa nekudya mazai, nyama yemhuka inobatwa ne salmonella.
Zviratidzo zve salmonellosis zvinowanikwa mumurwere mushure maawa maviri (maawa akawanda mushure meawa makumi maviri nemaviri) mushure mekunge utachiona. Kana chironda chacho chinonyanya kunetseka mudumbu, inopedza mazuva 3-4 uye inopesana nekukwira zvishomanana kwekushisa, kupwanya marwadzo mumimba, kurutsa.
Kana, kuwedzera kumudumbu, rimwe dumbu rakatambudzwa, chigadziko chemvura chine tsvuku kana chitubu chemafuta chinosvibiswa uye kusanganiswa kwekasi uye kunhuhwirira kwakanyanya kunowedzera kune zviratidzo zvinorondedzerwa pamusoro apa. Nguva yehutachiwana inosvika mazuva manomwe, kutonhora kwakakwirira.
Kana chironda chinokanganisa mudumbu, hutema uye hutumbu hudiki, zvino kubva pamazuva okutanga echirwere kune marwadzo mudumbu rezasi remunhu. Chirwere chakadaro chinowanzotora kwenguva yakareba, chinogona kupedza mwedzi yakawanda. Zvigadziro izvi zvinopisa, zvinoumbwa nemucheka wakaoma, zvinogona kuva nezvisina kuchena zveropa.
Salmonella chirwere chinogona kuva chakaoma zvikuru, chakaoma nehepatitis (kuputika kwechiropa), kushaya kwepfungwa yakaoma, pneumonia, meningitis.
Zvokudya zvinovaka muviri nokuda kwekuratidzwa kwakanyanya kwe salmonellosis.
Kana salmonella yakaoma, varwere vari muchipatara uye vashambidzwa nemimba yavo. Kana chirwere ichi chiri chekunyorova kana kuti kuenzanisa, kushandiswa kunowanzopedza kunwa kwemasarudzo anokonzerwa, kana inorema-intravenous saline solutions inodonhwa kuputika.
Mhinduro yakadaro kazhinji inoumba glucose, potassium chloride, sodium bicarbonate uye sodium chloride (table salt) yakanyangarika mumvura inonwa. Mhinduro yacho inodhakwa muzvikamu zviduku kana injowa kuburikidza nehutachi. Pinda muhutu hwehutachiona hunoenderana nehutachiona kurasikirwa nemararamiro uye kurutsa. Vachiri vakura vane salmonellosis yemasikirini emagetsi vanorayirwa kubva 2 kusvika ku 4 malita emvura.
Zvokudya zvishoma uye salmonellosis.
Apo zviratidzo zvakaoma zvikuru zvinopfuura, murwere anorayirwa kusadya zvokudya (kudya Nhamba 4). Nemhaka yekutsamwiswa kwemasvingo emukumbo uye mudumbu, kuputsa kwebasa rezvinyorwa zvekudya, zvakakosha kuunza zvokudya zvakapwanyika, zvinokonzerwa nekudya, nekudzivirira chirwere chepamuviri.
Muzvirwere zvakakomba zvehutachiona, michero (bhanana, maapulo), miriwo (mbatatisi, karoti) uye mishonga yakakisi-mukaka inowanzoshandiswa pakurapa kwekudya. Izvi zvinobatsira kuenderera mberi nokukurumidza kwe toxicosis (uchetura hwemuviri nezvinokonzerwa nemishonga uye zvigadzirwa zvekuora kwemavara, zvakavanzwa nemazvirwere), nguva shomanana yechirwere, kumira kwechigaro. Migumisiro yavo inobatsira panzira yechirwere inotsanangurwa nezvikonzero zvinotevera:
- mumimhowo uye michero kune zvakawanda zvepectin - chirasiyidhi, inogona kuzvimba uye kusunga mvura;
- pectin inowedzera pauri bhakitiriya yepathogenic uye zvigadziro zvekudya;
- kubva pectin mumusanganisi we-acidic, calcium yakavharwa, iyo ine simba rinopesana-kupisa pamadziro emukumbo;
- muzvibereko nemiriwo ine zvakawanda zve organic acid, kuuraya pathogenic microorganisms.
Zvinonyanya kukosha maapuro uye karoti, izvo zvine anti-inflammatory effect. Nehupenzi hwavo, vanogadzira makumbo uye vanobvisa zvinhu zvinokuvadza munzira yavo. Inokurudzirwa puree kubva ku grated pa grater yakanaka yeapuro nemaarroti.
Varwere vane salmonellosis havafaniri kudya radish, sauerkraut, makomkomere, beet, nyemba. Mimwe michero (mazambiringa, plums, mapear, machero, tangerine) haafaniri kukurudzirwa nekuda kwemahombekombe e-inter-lining uye kusagadzikana kwekugadzirisa kwechivara.
Varwere vanogona kupiwa mandimu, mavhenekeri, blueberries. Yakakurudzirwa compotes, jelly kubva kumarudzi akasiyana-siyana, semolina, buckwheat, rice pariji pamusoro pemvura (oatmeal haina kukurudzirwa, sezvo ichisimbisa mhepo inoshanda mumatumbo). Zvakakosha kupedza sweets zvinokurudzira kuvuta mumatumbo. Muzvokudya zvinofanira kunge zvakakwana zvakakwana zveprotini nenzira yekottage cheese, hove dzakaderera-mafuta uye nyama. Misi, nyama yakakora, hove haibvumiri. White breadcrumbs inobvumirwa. Zvose zvinogadzirwa zvinofanira kunge zvakapwanyika uye zvakabikwa zvakanaka.
Nguva yenguva yekudya inotsanangurwa nemamiriro ekurapa. Chero zvingave, kwenguva yakati mushure mekudzikinura, zvine musoro kuomerera kune zvakakosha kudya.