Gaka kubva pachiropa Pamusoro pokutaura kwezwi rokuti "keke", pfungwa iyi inotitora yakawanda yakavezwa yakashongedzwa, yakabatanidzwa nezvikamu zvakasiyana-siyana zvekamu, inonaka inogadzirwa, yakashanda sekudya kwekudya pamagumo ezvokudya zvemasikati. Nokudaro, mutsara unoti "keke yehepatic" kune vamwe vanhu inogona kukonzera kushamisika nekuvhiringidzika: chii chingaenderana pakati pe nyama ne-chigadzirwa uye ichi chishamiso chekugadzira zvinhu? Ichokwadi, iyi inonaka inonzi inonyanya kunzi nokuti inowanikwawo nemakeke akawandisa, akagadzirirwa kubva pachiropa chechingwa, imwe neimwe yakakonzerwa nemafuta akasiyana-siyana. Chikafu chechike chechiropa chakasvika kwatiri kubva kuChikraine cuisine, kunyange zvazvo vakawanda vachifunga kuti ndega voga. Iwe unogona kubika chiropa chechiropa kubva kune chiropa chero chipi zvacho: nyuchi, nyama yenguruve, huku kana turkey, uye mune imwe neimwe iyo tambo ichave yakanakisisa, uye chete chimiro chekeke chichasiyana. Zvimwe zvakasiyana-siyana zvinowanikwa kubva mumukoko wechiropa, zvakanaka-zvakanatswa - kubva kuhutu, uye kubva kune nyuchi-yakazara-grained. Vakawanda vemadzimai vanogadzira keke yepamusoro yekafura yekufukidzira iyo inonyanya kukosha kuti vashanyi havasi kunzwisisa nguva dzose kuti pamberi pavo iyo inofadza, kwete dessert. Edza uye iwe urove vashanyi vako nekiki chekutanga chechiropa, chakabika iko maererano nerepepe yedu.
Zvisungo:- Chicken chiropa 500g
- Mazai ehuku 4 pcs.
- Sora-cream 2 tbsp. l.
- Hura yegorosi 0.5 tbsp.
- Munyu 2 pinch
- Pepper tsvina yevhu 2 pinch
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Carrot 2 pcs.
- Anyanisi 3 pcs.
- Sunflower yakagadziridzwa mafuta e-sunflower 2 tbsp. l.
- Mayonnaise 5 tbsp. l.
- Garlic 2 clove
- Danho 1 Kugadzirira chiropa chechiropa, tichatoda chiropa chiropa, anikisi, karoti, mazai, ukisi hwakasviba, upfu uye zvinonhuwira.
- Danho 2 Ngatitangei nekuzadzwa - karoti yakashambidzwa uye yakasungirwa pane grater yakaoma.
- Danho 3 Bvisai anyanisi uye mucheke muzvindori zvehafu.
- Danho 4 Preheat 2-3 tablespoons yemafuta yemafuta mune ganda rinopisa, fryi anyanisi nemakroti kusvikira ndarama.
- Nhanho 5 5-6 mapuniko e-mayonnaise pamwe negoriki, akaiswa mugarisi.
- Danho 6 Kuita chiedza chechiropa, kushambidza chiropa, nekucheka uye kupfuura nepagirisi ye nyama.
- Danho 7 Zvadaro wedzera mazai maviri, 2 zvizere zvipukisi zvemuki wakasvibirira, upfu nemunyu nepepire.
- Danho 8 Bhinda zvose zvakanaka.
- Danho 9 Mukapu inopisa, fidza 2-3 maspuniki ehuvha yemafuta, kubika nechiropa chechiropa - gango rinenge masendimita gumi nemashanu.
- Danho 10 Fry kumativi ose maviri pamusoro pepakati moto.
- Nhanho 11 Inotarisa pamusoro pe 5-6 mapunduke -keke.
- Danho 12 Isa imwe keke pahote uye mafuta gorosi pamwe chete ne mayonnaise negoriki.
- Danho 13 Zvadaro tambanudza 2-3 maspuniki echando pachitsiko.
- Danho 14 Vhivha nekiki rinotevera uye dzokorora matanho 12 ne13.
- Nhanho 15 Tambanudzai keke yega kega girasi ne mayonnaise.
- Danho 16 Birai mazai maviri akaomeswa (10 maminitsi kubva munzvimbo yekubikira), shandisai mazhenje neforikisi uye muasase nekapamusoro kechiropa chechiropa. Regai keke ikwanise kwemaawa maviri.